This soup is simply made, with chicken, peppers, onions, and tomatoes in a delicious seasoned broth. Serve the soup as is or top with tortilla chips.
Provided by Gweb8
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h15m
Yield 10
Number Of Ingredients 12
Steps:
- Heat oil in a large soup pot over medium heat. Place chicken in the hot oil; cook, stirring only occasionally, until brown, about 10 minutes. Sprinkle fajita seasoning over the browned chicken and stir well to coat. Add the red and green bell pepper, poblano pepper, and onion to the seasoned chicken. Stir and cook over medium heat until the vegetables are soft, about 10 minutes.
- Pour the fire roasted tomatoes, black beans, and chicken broth into the pot with the chicken and vegetables. Bring the soup to a boil over high heat, then reduce the heat to medium-low, and simmer uncovered for 30 minutes, stirring occasionally.
- Season the soup with hot sauce, salt, and pepper to taste before serving.
Nutrition Facts : Calories 142.7 calories, Carbohydrate 15.6 g, Cholesterol 24.4 mg, Fat 5.5 g, Fiber 3.5 g, Protein 12.4 g, SaturatedFat 0.7 g, Sodium 714 mg, Sugar 3 g
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Mr Kolixa
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Bhulu mia
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's so flavorful.
Ch Ahad Waqar
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to use up leftover chicken.
namayegasofy Female
[email protected]I'm not a huge fan of soup, but this one is really good. It's flavorful and filling.
Shark Attack
[email protected]This soup is delicious and easy to make. I will definitely be making it again.
Tofique Chughati
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Samia Islam
[email protected]This soup is a great way to use up leftover chicken. It's also a great meal for a cold winter night.
Jonathan Shelley
[email protected]I've tried many chicken fajita soup recipes, but this one is by far the best. It's so flavorful and easy to make.
Afaq Ilyas
[email protected]I made this soup for a party and it was a big hit. Everyone loved it.
Joshua Charles Rucker
[email protected]This soup was just what I was looking for. It was easy to make, flavorful, and hearty.
Zahaire Walker
[email protected]I'm not sure what I did wrong, but this soup turned out terrible. It was watery and flavorless.
wahab razzaque
[email protected]This soup was a disappointment. It was bland and tasteless.
Dh Jxux
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's so flavorful.
Miss Peru
[email protected]This soup was easy to make and it tasted great. I would definitely recommend it.
Arslan Shah Arslan Shah
[email protected]I followed the recipe exactly and the soup turned out great. It was flavorful and hearty, and it was a hit with my guests.
Zakir Nadan
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I think I would have liked it more if I had added some more spices.
Lukman Yahaya
[email protected]I made this soup last night and it was a hit with my family. The flavors were amazing and it was so easy to make. I will definitely be making this again.
Yayayaya Yayaya
[email protected]This soup was delicious and easy to make. I used chicken breasts that I had cooked and shredded earlier in the week, and I added a can of black beans and a can of corn to the soup. It was a great way to use up leftovers, and it was so flavorful.