EASY CHICKEN CURRY EGG ROLLS
These chicken curry egg rolls are delicious and really easy! My husband and I spent a while experimenting until we found the right combination.
Provided by AliciaMac
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 50m
Yield 10
Number Of Ingredients 12
Steps:
- Heat 1 tablespoon olive oil and 1 tablespoon soy sauce in a large saucepan over medium heat. Add chicken and cook until no longer pink, 3 to 5 minutes. Add cabbage, onion, and carrot; cook, stirring occasionally, until softened.
- Mix remaining soy sauce, mayonnaise, curry powder, curry paste, garlic, and chile powder together in a bowl. Fold into the chicken mixture.
- Preheat the oven to 400 degrees F (200 degrees C). Lightly brush a rimmed baking sheet with some olive oil.
- Place about 1/4 cup of the chicken mixture diagonally across an egg roll wrapper. Fold the bottom half over the chicken mixture; fold in sides and roll up like a burrito. Repeat until all the chicken mixture and wraps have been used.
- Place egg rolls seam-side down on the prepared baking sheet. Brush tops and sides of the rolls with remaining olive oil.
- Bake in the preheated oven until golden brown, 10 to 12 minutes.
Nutrition Facts : Calories 162.5 calories, Carbohydrate 16.3 g, Cholesterol 12.1 mg, Fat 9.2 g, Fiber 1.3 g, Protein 6.4 g, SaturatedFat 1.3 g, Sodium 479.7 mg, Sugar 0.9 g
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Zakari Nafiu
[email protected]These egg rolls were amazing! I loved the curry flavor and the egg roll wrappers were crispy. I will definitely be making these again.
julius hearts
[email protected]These egg rolls were really good! The chicken curry filling was flavorful and the egg roll wrappers were crispy. I would definitely make these again.
Kingston Fahad
[email protected]These egg rolls were a bit bland for my taste. I think I would add more curry powder next time.
Jenish Adhikari
[email protected]I'm not a huge fan of curry, but these egg rolls were actually really good! The curry flavor was mild and the egg roll wrappers were crispy. I would definitely make these again.
Kiyengo Amonusher
[email protected]Delicious! The chicken curry filling was flavorful and the egg roll wrappers were crispy. I would definitely make these again.
Meesam Ali
[email protected]These egg rolls were so good! I loved the curry flavor and the egg roll wrappers were crispy. I will definitely be making these again.
Heera giri
[email protected]Loved these egg rolls! The curry flavor was delicious and the egg roll wrappers were crispy. I would definitely make these again.
Mariam Otto
[email protected]These egg rolls were amazing! The chicken curry filling was so flavorful and the egg roll wrappers were crispy. I will definitely be making these again soon.
Rammoti Chaudhary
[email protected]I was looking for a new egg roll recipe and this one didn't disappoint! The chicken curry filling was flavorful and the egg roll wrappers were crispy. I will definitely be making these again.
Mohdhusain G150
[email protected]These egg rolls were delicious! I made them for my family and they all loved them. The curry flavor was perfect and the egg roll wrappers were crispy. I would definitely make these again.
Shazad Ali chandio Shazad Ali chandio
[email protected]The chicken filling was a bit dry, but overall these egg rolls were pretty good! I would try them again with a different filling.
la
[email protected]These egg rolls were a bit more work than I expected, but they were worth it! The flavors were amazing and everyone at the party loved them. I would definitely make them again for a special occasion.
Michelle Harding
[email protected]I can't say enough good things about these Easy Chicken Curry Egg Rolls! They were incredibly delicious and a hit with my entire family. The filling was perfectly seasoned, with the right amount of heat from the curry. The egg roll wrappers fried up