EASY CHICKEN CURRY
Chicken breasts sauteed and simmered with onion, olive oil and curry powder. Simplest chicken curry you'll ever make! Serve over hot cooked rice with a little side of mango chutney, if desired.
Provided by Aurelie Stalnaker
Categories World Cuisine Recipes Asian Indian
Time 1h15m
Yield 6
Number Of Ingredients 4
Steps:
- Heat oil in a large skillet over medium heat. Add onion and saute until soft and golden brown. Slowly stir in curry powder. Once ingredients are blended together, add chicken breasts. Cover skillet and simmer over medium low heat for about 45 minutes or until chicken is cooked through and no longer pink inside.
- Remove cover from skillet and cook for an additional 15 minutes, until sauce reduces. (Note: Make sure that you stir and that dish does not burn, as curry powder burns very easily!)
Nutrition Facts : Calories 247.4 calories, Carbohydrate 7.9 g, Cholesterol 68.4 mg, Fat 11.3 g, Fiber 2.7 g, Protein 28.5 g, SaturatedFat 1.8 g, Sodium 81.8 mg, Sugar 2.3 g
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Isabella Boss
[email protected]This recipe is a great way to use up leftover chicken.
April Hobbs Love
[email protected]I've made this recipe several times and it's always a success.
Muyibat Salami
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Romayne Welch
[email protected]This recipe is a great way to get your kids to eat vegetables.
Minhal Memon
[email protected]I've never made chicken curry before, but this recipe made it easy.
khayaru Ray
[email protected]This recipe is a great way to impress your guests.
Doris Nyarko
[email protected]I made this recipe for a potluck and it was a big hit.
keller Gaminge Gaminge
[email protected]I followed the recipe exactly and it turned out great.
Namakula Agnes
[email protected]This recipe is a bit spicy for me, but I still enjoyed it.
Selena LilOne
[email protected]I added some vegetables to this recipe and it was even better.
Aqeel Tanoli
[email protected]This recipe is a great way to use up leftover chicken.
Khilei King
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Ene Idega
[email protected]I made this recipe for my picky eater and he loved it.
Bibi Ali
[email protected]This was a great weeknight meal. It was quick and easy to make, and it tasted great.
Kreesa Poudel
[email protected]I'm not a big fan of curry, but this recipe changed my mind. It's so flavorful and delicious.
Milena Pytel
[email protected]This recipe was a hit! I made it for a party and everyone raved about it.
Rohit 0.2
[email protected]I've tried many chicken curry recipes, but this one is by far the best. The flavors are amazing and it's so easy to make.
Zubair Sufiyan
[email protected]This was a great recipe! I made it last night and my family loved it.