This is a great dish to use up leftover chicken, you can also make it using turkey, once you have all the veggies chopped this dish is a really simple dish to throw together --- you may omit the chicken and serve this just as a veggie side dish, top with dry chow mein noodles if desired :)
Provided by Kittencalrecipezazz
Categories Chicken
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 18
Steps:
- Heat 3 tablespoons oil in a large skillet over medium heat; add in mushrooms, onion, bell pepper, cabbage, bean sprouts and celery; cook stirring with a wooden spoon until browned and the cabbage is softened (about 10-12 minutes) adding in the garlic the last 2 minutes of cooking.
- Dissolve the cornstarch in water, add to the veggies along with the water chestnuts or cashews, chicken broth, soy sauce, cayenne and sugar; bring to a boil and simmer over medium-low heat for 10 minutes.
- Add in the cooked chicken and black pepper then heat through.
- Season with salt if desired.
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Cynthia Sawule
c-s@hotmail.comI love this chicken chow mein recipe! It's so easy to make and it always turns out delicious.
MARYAM SYED Gulali khan
s_maryam@aol.comThis recipe is a lifesaver! I'm always looking for quick and easy weeknight meals, and this chicken chow mein fits the bill perfectly.
Wanda White
w.wanda@hotmail.co.ukI made this chicken chow mein for a party and it was a huge hit. Everyone loved it!
Draven Ballard
draven.ballard68@yahoo.comThis chicken chow mein was so good! I'm definitely going to be making it again soon.
m sulman khan
s-m@aol.comI've tried many different chicken chow mein recipes, but this one is by far the best. The sauce is incredible.
Emie
emie37@hotmail.comThis recipe is definitely a keeper! It's easy to make and the chicken chow mein is always delicious.
Lucas Lucas
lucas.lucas@gmail.comI'm not sure what went wrong, but my chicken chow mein turned out really oily. I think I may have added too much oil to the pan.
Md Rakib jn
mdr0@yahoo.comThis recipe was a disaster! The noodles were overcooked and the sauce was too thick.
Avela Mlondleni
amlondleni22@gmail.comThe chicken chow mein was a bit bland for my taste. I added some extra soy sauce and ginger to give it more flavor.
VeronicaG777
veronicag777@hotmail.comThis recipe was easy to follow and the chicken chow mein was delicious. I will definitely be making it again.
Robert Snyder
rsnyder@yahoo.comI followed the recipe exactly and the chicken chow mein turned out perfect. The noodles were cooked perfectly and the vegetables were crisp-tender.
Asim Sawti
s.asim@yahoo.comThe chicken chow mein was delicious! The sauce was a perfect balance of sweet and savory.
Angel Mae
a_mae@gmail.comI've made this recipe several times and it always turns out great. It's a quick and easy weeknight meal that my whole family loves.
Kamar Arafat
k1@yahoo.comThis chicken chow mein was a hit with my family! The sauce was flavorful and the chicken was cooked perfectly.