EASY CHICKEN BOLOGNESE
This is from Giada DeLaurentis, and the original recipe calls for turkey meat leftover from Thanksgiving. I use a store bought cooked rotisserie chicken. This is quick and easy, and so delicious.
Provided by Mary Close
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat the oil in a heavy large frying pan over medium heat. Add the onion and garlic and saute until translucent, about 5 minutes. Add the carrot and celery and saute until the vegetables are tender, about 5 minutes. Add chicken and and heat 1 minute. Add the marinara sauce. Decrease the heat to medium-low and simmer gently for 15 minutes to allow flavors to blend, stirring often. Stir in basil. Season the sauce, to taste with salt and pepper. (The sauce can be made 1 week ahead. Cool completely, than transfer it to a container and freeze for future use. Bring sauce to a simmer before using.).
- Meanwhile, cook the spaghetti in a large pot of boiling salted water until just tender but still firm to bite, stirring often, about 8 minutes. Drain, reserving 1 cup of the cooking liquid. Add the pasta to the sauce and toss to coat, adding enough reserved cooking liquid to moisten as needed. Serve with Parmesan.
Nutrition Facts : Calories 596.6, Fat 18.2, SaturatedFat 3.2, Cholesterol 56.8, Sodium 675.3, Carbohydrate 74.6, Fiber 3.7, Sugar 13.8, Protein 31.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #easy #one-dish-meal #pasta-rice-and-grains #spaghetti #3-steps-or-less
You'll also love
Hussnain Hussnain
[email protected]This recipe is a great way to use up leftover chicken and vegetables. The sauce is easy to make and the chicken and vegetables are reheated perfectly. I will definitely be making this again.
Dodopop
[email protected]I made this recipe in an Instant Pot and it turned out great. The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again in the Instant Pot.
Dennoh Kendyz
[email protected]I made this recipe in a slow cooker and it turned out great. The sauce was even more flavorful and the chicken was fall-off-the-bone tender. I will definitely be making this again in the slow cooker.
Jessica Banks
[email protected]I made this recipe with whole wheat pasta and it turned out great. The sauce was still flavorful and the pasta was cooked perfectly. I will definitely be making this again with whole wheat pasta.
Muneer Jadoon
[email protected]This recipe is a great way to use up leftover pasta. The sauce is easy to make and the pasta is reheated perfectly. I will definitely be making this again.
Shuvo Parves
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the sauce and the chicken. I will definitely be making this again for future potlucks.
Ashenafi Tigstu
[email protected]This recipe is a great way to get your kids to eat vegetables. The sauce is full of hidden vegetables and the chicken is a great way to get protein into them. My kids loved this recipe and I will definitely be making it again.
ROS
[email protected]I'm a vegetarian, so I made this recipe with tofu instead of chicken. The sauce was still flavorful and the tofu was cooked perfectly. I will definitely be making this again with tofu.
Yerson Trujillo
[email protected]I made this recipe with ground turkey instead of chicken and it turned out great. The sauce was still flavorful and the turkey was cooked perfectly. I will definitely be making this again with turkey.
Mohammad Jahirul Islam Khan
[email protected]This recipe is a great way to use up leftover chicken. The sauce is easy to make and the chicken is reheated perfectly. I will definitely be making this again.
Meerab Memon
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the sauce and the chicken. I will definitely be making this again for future parties.
Arjun Sing
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The sauce is rich and flavorful, and the chicken is tender and juicy. I highly recommend this recipe.
Shuvo Barmon
[email protected]I'm not a big fan of chicken bolognese, but this recipe changed my mind. The sauce was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Razercrest 0615
[email protected]I've tried many chicken bolognese recipes, but this one is by far the best. The addition of white wine and heavy cream really makes the sauce rich and creamy.
ttslove ttslove
[email protected]This chicken bolognese was a hit! I made it for my family and everyone loved it. The sauce was flavorful and the chicken was tender. I will definitely be making this again.