An easy to make, delicious casserole. True comfort food.
Provided by Anita Hoffman
Categories Casseroles
Time 45m
Number Of Ingredients 6
Steps:
- 1. Prepare stuffing mix as directed on package; set aside.
- 2. Mix chicken, soup, sour cream, vegetables and shredded Cheddar cheese and put into a 9 X 13 inch baking dish; top with prepared stuffing.
- 3. Bake at 400 degrees for 30 minutes.
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Owami Mahlaba
owami.mahlaba27@gmail.comThis casserole is a great comfort food. It's perfect for a cold winter night.
Shohag “Shohag” Hossen
hossen.s@hotmail.frThis recipe is a keeper! It's easy to make and always a crowd-pleaser.
Atani Monday
atani.monday@yahoo.comI would not recommend this recipe. It was a waste of time and money.
Danish hayat
h_d@yahoo.comThis casserole was a disappointment. The chicken was tough and the stuffing was dry.
NotChris
notchris16@gmail.comI found this recipe to be a bit bland. I added some extra seasoning and it was much better.
Lisa obada
o_l@hotmail.frThe casserole was a bit dry, but the flavor was good.
Amani Samingoen
amani66@gmail.comThis was a delicious and comforting dish. The chicken was cooked perfectly and the stuffing was moist and flavorful.
Leticia Franco
francoleticia@hotmail.comThe chicken and stuffing casserole was easy to make and very tasty. I will definitely be making it again.
Dawit Simme
s.dawit@gmail.comI've made this casserole several times and it always turns out great. It's a family favorite.
Susan Hayes
s15@gmail.comThis recipe is a great way to use up leftover chicken and stuffing.
Anjie Tessy
anjietessy49@gmail.comI made this casserole for a potluck and it was a huge success. Everyone loved it!
mohammed mesbahi
m_m84@yahoo.comThis casserole was a hit with my family! The chicken was tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.