EASY CHEESY VEGETABLE SOUP
Have a one-pound bag of frozen veggies in your freezer? You're 15 minutes away from delicious homemade soup!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- In 3-quart saucepan, heat cheese and milk over low heat, stirring occasionally, until cheese is melted.
- Stir in chili powder. Stir in rice and vegetables; cook until hot.
Nutrition Facts : Calories 280, Carbohydrate 42 g, Cholesterol 15 mg, Fiber 6 g, Protein 18 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 840 mg, Sugar 16 g, TransFat 0 g
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Peter Skippers
[email protected]I'm so glad I found this recipe. It's now my go-to vegetable soup recipe.
Mehreen faisalahmed
[email protected]This soup is perfect for a cold winter day. It's so comforting and filling.
Mansoor Ahmed
[email protected]I love how versatile this soup is. I've made it with different vegetables and it's always delicious.
Mark Hearne
[email protected]I've never made vegetable soup before, but this recipe made it so easy. I'm definitely going to be making it again.
Justin Aaron
[email protected]This soup was a disaster. I followed the recipe exactly and it turned out inedible.
Ruhaid Kha
[email protected]I wasn't a fan of this soup. The vegetables were overcooked and the broth was too thin.
All With Me :TB
[email protected]This soup was a bit bland for my taste, but it was still a good base to build on. I added some extra salt, pepper, and garlic powder and it was much better.
Benjamin Bryant
[email protected]Delish!
Hussnain Ali
[email protected]This soup was easy to make and tasted great. I'll definitely be making it again.
Ishan Hossian
[email protected]I'm not a huge fan of vegetable soup, but this one was really good. The cheese and herbs really made it.
Adrian Dudley Jr
[email protected]This was a great way to use up leftover vegetables. I added some extra spices to give it a little more flavor.
Dominique Thomas
[email protected]I've made this soup several times now and it's always a hit. It's so comforting and flavorful.
Mahfuzur Rahman Pritam
[email protected]This soup was incredibly easy to make and absolutely delicious! My family loved it.