This is one of those rare squash dishes that isn't mushy. The squash still has some toothsomeness to it. I had a bumper crop of squash and had to find ways to use it up that didn't involve squishy squash since the husband cannot stand overly soft textured food.
Provided by Julie Ann Keene
Categories Vegetables
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400
- 2. Combine all ingredients well in a large bowl. Spoon evenly into a greased 9x13 casserole dish.
- 3. Bake for 30 minutes or until top is browned.
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Michael Price
[email protected]This casserole is a staple in my household! It's so easy to make and it's always a crowd-pleaser.
Rudi Leukes
[email protected]I've made this casserole several times and it's always a hit! It's a great way to get my kids to eat their vegetables.
Socrates Aguasvivas
[email protected]I made this casserole for my Thanksgiving dinner and it was a huge success! Everyone loved it.
muswer ali
[email protected]This casserole was a bit too bland for my taste. I think it needed more salt and pepper.
Sabin Thapa
[email protected]I'm not a big fan of squash, but I really enjoyed this casserole. The cheese sauce was creamy and flavorful, and the squash was perfectly cooked.
Only me !
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Tatjana Sinuova
[email protected]I've made this casserole several times and it's always a hit! It's a great way to use up leftover squash.
Darlington Chima
[email protected]I made this casserole for my family and they all loved it! It's a great recipe for a weeknight meal.
Preston Shriver
[email protected]This casserole was a bit too cheesy for my taste, but it was still good.
Tamanana
[email protected]This recipe was easy to follow and the casserole turned out great! I will definitely be making it again.
Johannah Lenkokile
[email protected]I'm not a fan of squash, but I loved this casserole! The cheese sauce was so good.
It's AMMAD
[email protected]This casserole was delicious! I made it for a party and everyone raved about it.
Bill Armoro
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what went wrong.
Malik ali Malik ali
[email protected]This casserole was a bit bland for my taste. I think it needed more seasoning.
Isaiah Swartz
[email protected]This recipe is a keeper! It's so easy to make and always turns out perfectly. I love that I can use whatever type of squash I have on hand.
Wolf Person
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the crunchy topping.
Video Comedy565
[email protected]This casserole was easy to make and turned out great! I used a combination of cheddar and mozzarella cheese, and added a bit of garlic powder to the cheese sauce. It was a perfect side dish for our Thanksgiving dinner.
John Goin
[email protected]I'm not usually a fan of squash, but this casserole changed my mind! The cheese sauce was so rich and flavorful, and the squash was perfectly cooked. I loved the crispy topping too.
Zeeshan Mughal
[email protected]This cheesy squash casserole was a hit with my family! It was easy to make and so delicious. The squash was perfectly tender and the cheese sauce was creamy and flavorful. I will definitely be making this again.