I found this recipe in a magazine and it looks good enough to eat. LOL.
Provided by sallye bates
Categories Flatbreads
Time 25m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 450º Mix Bisquick and hot water until stiff dough forms Let stand for 10 minutes
- 2. Turn dough onto surface generously dusted with Bisquick Gently roll dough in Bisquick to coat Shape into ball Knead 60 times
- 3. Pat dough into approximately 12" square on ungreased cookie sheet Spread melted butter over dough Sprinkle cheese and spices over top of dough
- 4. Bake in preheated oven 10-12 minutes until edges are light golden brown
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