Love bakery-shop cream cheese Danish rolls? Now you can make them at home with an easy Bisquick® mix recipe.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 20m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 450°F. Lightly grease cookie sheet with shortening or cooking spray. In small bowl, mix filling ingredients until smooth; set aside.
- In medium bowl, stir Bisquick mix, butter and 2 tablespoons granulated sugar until crumbly. Stir in 2/3 cup milk until dough forms; beat with spoon 15 strokes.
- On cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart. Make a shallow well in center of each with back of spoon; fill each with about 1 teaspoon filling.
- Bake 8 to 10 minutes or until golden brown.
- Meanwhile, mix glaze ingredients until smooth and thin enough to drizzle. Drizzle glaze over warm Danish. Store covered in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 24 g, Cholesterol 20 mg, Fat 2, Fiber 0 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Danish, Sodium 300 mg, Sugar 12 g, TransFat 1 g
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Isobel Lewis
[email protected]These danishes were a bit too sweet for my taste, but I think that's just a personal preference. Overall, they were still pretty good.
Vernon Afrika
[email protected]I'm not a huge fan of cream cheese, but I really enjoyed these danishes. The filling was light and fluffy, and the pastry was perfectly cooked.
Ashleigh Driffill
[email protected]These danishes are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and impressive-looking.
Sssk Bago
[email protected]These danishes are the perfect grab-and-go breakfast or snack. They're also great for parties and potlucks.
Lindon Nyamadzawo
[email protected]I love how customizable these danishes are. I can fill them with whatever I have on hand, which makes them a great way to use up leftover fruit or jam.
Ferris Cannon
[email protected]These danishes were so easy to make and turned out so delicious! I'm definitely going to be making these again and again.
DELI MEDIA
[email protected]These danishes were a bit too cheesy for my taste, but my husband loved them. I think next time I'll use less cream cheese in the filling.
EZEKIEL JOSEPH
[email protected]These danishes were amazing! The filling was creamy and flavorful, and the pastry was flaky and buttery. I will definitely be making these again.
MD Naimur Rohman
[email protected]Overall, I thought these danishes were pretty good. They were easy to make and tasted delicious. I would definitely make them again.
Geethika Kumari
[email protected]These danishes were a bit dry. I think I should have used a little more butter in the pastry.
Balaj Khan
[email protected]I had some trouble getting the pastry to rise properly. I think I might have overmixed the dough.
Sheraz Mughal
[email protected]These danishes were a bit too sweet for my taste, but I think that's just a personal preference. Overall, they were still pretty good.
Ilyas Khokhar
[email protected]I was a bit skeptical about these danishes at first, but I was pleasantly surprised at how good they were. They're definitely going to be a new staple in my breakfast rotation.
Florence Matiyenga
[email protected]These danishes are so easy to make, even for a beginner baker. I highly recommend them!
Eduards Niedra
[email protected]I love how versatile these danishes are. You can fill them with any kind of fruit or jam, or even just sprinkle them with cinnamon sugar.
lave lave me
[email protected]These drop danishes are always a crowd-pleaser. I've made them for parties, potlucks, and even just for a special breakfast at home.
Diar Bakr
[email protected]I'm not a huge fan of cream cheese, but I really enjoyed these danishes. The filling was light and fluffy, and the pastry was perfectly cooked.
Sarah Jane Frizzell
[email protected]These danishes were delicious! The cream cheese filling was creamy and flavorful, and the pastry was flaky and buttery.
B.C Short tech
[email protected]I love how quick and easy these drop danishes are to make. They're perfect for a busy morning or when you're short on time.
Mustak Ansari
[email protected]These cheesy drop danishes were a hit at my brunch party! They were so easy to make and turned out perfectly golden and cheesy. I'll definitely be making them again soon.