EASY CHEESY BREADSTICKS
These can be made a day ahead. To reheat them, wrap in foil and place in a 350F degree oven for 5-10 minutes to warm. Recipe is from Woman's Day and they list it as heart-healthy.
Provided by CookingONTheSide
Categories Very Low Carbs
Time 35m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Heat oven to 400 degrees F.
- Line a baking sheet with nonstick foil.
- Cut focaccia in half lengthwise with a long serrated knife.
- Cut each half into 1-inch wide strips.
- Place on baking sheet; coat with cooking spray.
- Bake 12-14 minutes, turning once, until lightly toasted.
- Remove from oven.
- Push sticks together (it's easier to sprinkle them this way); sprinkle with cheese.
- Bake 1-2 minutes, just until cheese melts.
Nutrition Facts : Calories 19, Fat 1.6, SaturatedFat 1, Cholesterol 4.9, Sodium 29.2, Carbohydrate 0.1, Protein 1.2
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Mikah Leonel
[email protected]I made these breadsticks for a party and they were a huge hit! Everyone loved them.
Pauline Nungari
[email protected]These breadsticks were perfect! I will definitely be making these again.
Ahtesham Zafar
[email protected]These breadsticks were a bit too dry. I would add some more milk next time.
Charli Charli
[email protected]These breadsticks were a bit bland. I would add some more seasonings next time.
Zoe Dodds
[email protected]I made these breadsticks for my kids and they loved them! They were gone in no time.
Hannah Mungur
[email protected]These breadsticks were perfect! They were so easy to make and they tasted delicious.
Cathireni Makena
[email protected]These breadsticks were a bit too cheesy for my taste, but they were still good.
Moses Eze
[email protected]I'm not a huge fan of breadsticks, but these were actually really good.
subrato kumer
[email protected]These breadsticks were amazing! They were so easy to make and they tasted even better than I expected.
Esayas D
[email protected]I made these breadsticks for a party and they were a huge hit! Everyone loved them.
Felix Ackah
[email protected]These breadsticks were perfect! I will definitely be making these again.
Jaycen Martin
[email protected]These breadsticks were a bit too dry. I would add some more milk next time.
Chiten Naobeb
[email protected]These breadsticks were a bit bland. I would add some more seasonings next time.
Sayaab Abbasi
[email protected]I made these breadsticks for my kids and they loved them! They were gone in no time. I will definitely be making these again.
Solange Lopez
[email protected]These breadsticks were perfect! They were so easy to make and they tasted delicious. I will definitely be making these again.
jelly cha blanco
[email protected]These breadsticks were a bit too cheesy for my taste, but they were still good. I would probably make them again, but with less cheese.
Samiq Johnson
[email protected]I'm not a huge fan of breadsticks, but these were actually really good. They were soft and fluffy, and the cheese flavor was perfect. I would definitely recommend these to anyone who loves breadsticks.
Frawlaa Ahmed
[email protected]These breadsticks were amazing! They were so easy to make and they tasted even better than I expected. I will definitely be making these again and again.
Tania Tahmina
[email protected]I made these breadsticks for a party and they were a huge hit! Everyone loved them and they were gone in no time. I will definitely be making these again for my next party.
Riazhkk Riazhkk
[email protected]These breadsticks were so easy to make and they turned out so delicious! I loved the cheesy flavor and the bread was perfectly soft and fluffy. I will definitely be making these again.