EASY CHEESECAKE
Make and share this Easy Cheesecake recipe from Food.com.
Provided by Kim19068
Categories Cheesecake
Time 55m
Yield 1 pie
Number Of Ingredients 5
Steps:
- Beat the cream cheese,eggs,sugar and vanilla in a mixing bowl with a electric mixer until smooth.
- Spoon into pie shell.
- Bake at 325 for 45 minutes.
- I have made this with fresh fruit and also used canned blueberries.
Nutrition Facts : Calories 3663.8, Fat 224.6, SaturatedFat 103.2, Cholesterol 871.8, Sodium 2967.7, Carbohydrate 375.5, Fiber 3.6, Sugar 306.7, Protein 49.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #desserts #easy #refrigerator #cheesecake #inexpensive #equipment #small-appliance #mixer
You'll also love
infinity sex4u
[email protected]This cheesecake was just okay. It wasn't as creamy as I expected.
Freda Bale
[email protected]I was disappointed with this cheesecake. It was too sweet and the texture was grainy.
Ekwe Emmanuel Ebube
[email protected]This cheesecake is a bit pricey, but it's worth every penny. It's the best cheesecake I've ever had.
Naveed Siyal
[email protected]I love that this cheesecake can be made ahead of time. It's so convenient for parties and gatherings.
Gojo_ Gamer
[email protected]This cheesecake is the perfect dessert for any occasion. It's creamy, delicious, and always a crowd-pleaser.
Austintatiousnes Saranwrap
[email protected]I've never made a cheesecake before, but this recipe was so easy to follow. The cheesecake turned out amazing!
Bhaaskar Singh
[email protected]This recipe is a keeper! The cheesecake was delicious and everyone at my party loved it.
Gimbo Fatuma
[email protected]I'm not sure what went wrong, but this cheesecake was not good. It was dry and crumbly.
James Channell
[email protected]This cheesecake was a disaster! It cracked and fell apart when I tried to cut it.
Essa Pahpa
[email protected]The cheesecake didn't turn out as creamy as I expected, but it still had a good flavor.
Audrey Clark
[email protected]The cheesecake was a little too sweet for my taste, but overall it was still a good dessert.
Isabella Monaco
[email protected]I love that this cheesecake doesn't require a water bath. It's so much easier to make than other cheesecakes I've tried.
Selia Ragab
[email protected]This cheesecake is so creamy and smooth. It's the best cheesecake I've ever had.
Charlie Hockenberry
[email protected]The instructions were easy to follow and the cheesecake was delicious. I will definitely be making this again.
The Lion
[email protected]I've made this cheesecake several times and it always turns out perfectly. It's my go-to dessert for special occasions.
Hari Shankar
[email protected]This cheesecake was a hit at my last party! Everyone loved it.