EASY CHEESE NUGGETS
These are so good! Crisp on the outside and melting cheese on the inside! This recipe was originally from Betty Crocker. Servings depends totally on how large or small you cut your cheese. I prefer Monterrey Jack.
Provided by Junebug
Categories Lunch/Snacks
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place cheese nuggets in a pan and put in freezer for at least one hour.
- Mix bisquick,paprika, garlic powder, milk and egg until smooth.
- Dip cheese into batter,covering cheese completely.
- Fry in 2 inches of oil heated to 375 degrees in a frying pan or in an electric skillet.
- Fry about 1-2 minutes, turning once, until golden brown.
- Drain on paper towels.
- Let stand 3 minutes before serving.
- Serve with marinara sauce.(recipe #153093).
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Sima Ray
[email protected]These cheese nuggets were bland. I wish I had added more seasoning.
Jimmy Clark
[email protected]The cheese nuggets didn't turn out crispy. I think I didn't cook them long enough.
seraj ahamad
[email protected]These cheese nuggets were a bit too greasy for my taste.
Bulega Gideon
[email protected]I'm not a big fan of cheese nuggets but these were actually really good. The breading was crispy and the cheese was gooey.
Yvonne Ratlou
[email protected]These cheese nuggets are a great appetizer or snack. They're also perfect for a kid's party.
Maphanga Maphanga
[email protected]I love that these cheese nuggets are baked instead of fried. They're a healthier option.
Habiba Ahmead
[email protected]These cheese nuggets are a great way to use up leftover cheese.
Boitumelo Motemana
[email protected]I made these cheese nuggets for a party and they were gone in minutes. Everyone loved them!
Tiger Heart
[email protected]These cheese nuggets are perfect for dipping in marinara sauce, ranch dressing, or honey mustard.
Jkkawser Jkkawser
[email protected]I've made these cheese nuggets with mozzarella, cheddar, and pepper jack cheese. They're all delicious!
Basudeb Ray
[email protected]These cheese nuggets are so easy to make and they taste amazing. I love that I can use any type of cheese I want.
Doreen McDonough
[email protected]I followed the recipe exactly and my cheese nuggets turned out perfectly. They were crispy on the outside and gooey on the inside.
Chesta Bhattarai
[email protected]These are the best cheese nuggets I've ever had! The breading is so crispy and the cheese is gooey and delicious.
marwat lakki
[email protected]I've made these cheese nuggets several times now and they're always a crowd-pleaser. They're perfect for parties or snacks.
sudip Rai
[email protected]These cheese nuggets were a hit with my family! They were so easy to make and turned out perfectly golden and crispy. The kids loved dipping them in marinara sauce.