EASY CHEESE AND HAM SCALLOPED POTATOES

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Easy Cheese and Ham Scalloped Potatoes image

This dish is easy to prepare and so delicious. These are very creamy and cheesy scalloped potatoes.

Provided by lmdinmn

Categories     Side Dish     Potato Side Dish Recipes     Scalloped Potato Recipes

Time 1h20m

Yield 8

Number Of Ingredients 6

5 Yukon Gold potatoes, peeled and thinly sliced
1 small onion, chopped
1 clove garlic, minced
1 cup shredded sharp Cheddar cheese
1 ½ cups cubed fully cooked ham
1 quart heavy cream

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place the potatoes, onion, garlic, Cheddar cheese, and ham in a 9x13 inch baking dish. Gently stir until well combined. Pour the cream over the potato mixture.
  • Bake in the preheated oven until the potatoes are tender, about 1 hour.

Nutrition Facts : Calories 606.6 calories, Carbohydrate 18.2 g, Cholesterol 195.3 mg, Fat 54.5 g, Fiber 1.4 g, Protein 13.1 g, SaturatedFat 32.7 g, Sodium 482.3 mg, Sugar 0.6 g

R Breezo
r_b@hotmail.com

Overall, this was a good recipe. It was easy to make and the flavor was good. I would definitely make it again.


arturo
arturo@hotmail.com

The potatoes were a bit too soft for my liking. I would cook them for a shorter amount of time next time.


Maddix Hoskey
maddix-h65@gmail.com

This recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better.


Blessing Mahlaba
mahlabab@hotmail.com

I've made this dish several times and it's always a hit. It's a great way to use up leftover ham.


Mike Belcher
mikebelcher48@hotmail.fr

This dish was easy to make and very tasty. The cheese and ham were a great combination.


Md Liton Liton
m.l@yahoo.com

This recipe is a keeper! It's one of my go-to dishes when I'm short on time.


Md sun islam
i-m@yahoo.com

I made this for a potluck and it was a huge success! Everyone raved about how good it was.


Usam Berin
uberin88@aol.com

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Joel Blessing
blessingjoel42@yahoo.com

I used cheddar cheese instead of mozzarella and it was still delicious. The ham added a nice smoky flavor.


Victoria Kusak
kv@gmail.com

Easy to follow recipe with great results. The potatoes were cooked perfectly and the cheese sauce was rich and flavorful.


Ionna McGhee
i_m67@hotmail.com

Followed the recipe and it turned out amazing! Everyone loved it.


MD Riayz
m.r@yahoo.com

This recipe was absolutely delicious! The cheese and ham were a perfect combination, and the potatoes were creamy and flavorful. I will definitely be making this dish again.