EASY CARAMEL SORBET

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Easy CARAMEL Sorbet image

Make and share this Easy CARAMEL Sorbet recipe from Food.com.

Provided by OceanIvy

Categories     Frozen Desserts

Time 25m

Yield 3 cups

Number Of Ingredients 4

1 cup sugar
2 cups water
1/4 teaspoon salt
1 teaspoon vanilla extract

Steps:

  • In dry heavy saucepan,cook sugar,alone,undisturbed;over moderate heat until it begins to melt.
  • Continue cooking,stirring with a fork,until it is melted completely& a deep caramel.
  • Remove from heat& carefully add water down side of pan.
  • Return to heat& cook caramel,stirring,until dissolved completely.
  • Stir in salt& vanilla extract& chill until cold.
  • Freeze sorbet in an ice-cream maker.

Sila Thap
s_thap@hotmail.com

This sorbet is a great way to use up leftover egg whites. I always have a few egg whites left over after making cakes or cookies, and this is a great way to use them up.


Jada Kingdom
jada.kingdom@yahoo.com

I'm not a big fan of caramel, but I still really enjoyed this sorbet. The flavor is very well-balanced and the texture is perfect.


Anil Ror
r1@gmail.com

This sorbet is the perfect make-ahead dessert. I love that I can make it ahead of time and then just pull it out of the freezer when I'm ready to serve it.


Abraham Maxwell
abraham.m29@gmail.com

I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.


Marlon Butler
marlon_butler10@yahoo.com

This sorbet is amazing! It's so easy to make and it tastes like it came from an ice cream shop. I will definitely be making this again.


Marinela Mundija
mundijamarinela@yahoo.com

I had some trouble getting the sorbet to freeze properly. I ended up having to freeze it for longer than the recipe called for.


Saroj Dhital
dhital_s@yahoo.com

This sorbet is a bit too sweet for my taste. I would recommend using less sugar or adding some tart fruit, like berries, to balance out the sweetness.


SUMON 777
7-s28@aol.com

I followed the recipe exactly and the sorbet turned out perfectly. It's so creamy and smooth. The caramel flavor is amazing.


Naftali Maina
n_m46@hotmail.com

This sorbet is so refreshing and delicious. It's the perfect summer treat. I love the combination of caramel and salt.


Lala Afghan
a_l48@yahoo.com

I've made this sorbet several times now and it's always a hit! My friends and family love it. It's the perfect dessert to serve after a heavy meal.


Relebogile Morokong Mokoena
r_mokoena@yahoo.com

This caramel sorbet is a delightful treat! It's easy to make and has a rich, creamy texture. The caramel flavor is perfectly balanced, not too sweet and not too bitter. I love that it's made with simple ingredients and doesn't require any special equ


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