EASY CARAMEL-CREAM TRIFLE
You will need a large glass 14-ounce trifle bowl or a large glass dessert bowl for this. Purchase the regular size candy bars for this, you can really just use as many bars as you wish. I just purchased the small pudding cups and used them as I could not find a large tub of ready made chocolate pudding. This is a perfect dessert to serve for a dinner party as it can be prepared 24 hours in advance. Plan ahead this needs to chill for a minimum of 2 hours or up to 24 hours before serving. Chilling time is cooking time.
Provided by Kittencalrecipezazz
Categories Dessert
Time 22h
Yield 10-15 serving(s)
Number Of Ingredients 5
Steps:
- In a trifle or glass bowl spread about 1/3 of the cake cubes over bottom.
- In a large bowl beat the whipping cream until stiff peaks form.
- Fold in the caramel topping.
- Spoon HALF of the caramel whipping cream mixture over the cake cubes in the bowl(it does not have to cover all the cake cubes totally).
- Sprinkle half of the chopped candy bars over the whipped cream.
- Scatter another third of the cake cubes over the cream and chocolate bar layer.
- Spoon the prepared chocolate pudding over the cake cubes.
- Scatter the remaining cake cubes over the pudding.
- Top with remaining caramel cream and chopped candy bars.
- Cover with plastic and chill for a minimum of 2 hours or up to 24 hours.
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Anniellys Castillo
[email protected]This recipe is a fail. Don't bother trying it.
Momin Mobile
[email protected]I'm so disappointed with this recipe. It didn't turn out anything like the picture.
Bryen Sampsen
[email protected]Avoid this recipe at all costs! It's a waste of time and ingredients.
Mukesh Ydv
[email protected]This trifle was a disaster! The caramel cream was too runny and the cookies were soggy. I wouldn't recommend this recipe.
Ademola Sanni
[email protected]I had some trouble getting the caramel sauce to thicken, but the trifle still turned out okay. I think I'll try using a different recipe for the caramel sauce next time.
Sultana Khatun
[email protected]This trifle is a bit too sweet for my taste, but it was still good. I think I'll try making it with a different type of caramel sauce next time.
Katie M
[email protected]Definitely a 5-star recipe! I'll be making this again and again.
hadeeqa chaudhary
[email protected]So easy and yummy!
Carl Graber
[email protected]This trifle was a big hit at my party! Everyone loved it and asked for the recipe. It's definitely a keeper.
Awat Bokani
[email protected]I made this trifle for my family last night and they loved it! It was so easy to make and it turned out so delicious. The caramel cream was the perfect topping.
Kodi Cresswell
[email protected]This trifle is so easy to make and it tastes amazing! I love the combination of the sweet caramel cream and the crunchy cookies. It's the perfect dessert for a party or potluck.
Shahriyor Abdukarimov
[email protected]I've made this trifle several times now and it's always a hit. The caramel cream is so smooth and flavorful, and the crushed cookies add a nice crunch. It's the perfect dessert for any occasion.
AAS AHP
[email protected]This easy caramel cream trifle was a real crowd pleaser! It was creamy, sweet, and oh so delicious. I added some extra caramel sauce on top and it was perfect! 10/10 would recommend.