EASY CAJUN SHRIMP
This was so simple and tasty with just the right amount of heat. I served it with a pre-packaged Cajun style rice but it would be great with white rice also.
Provided by Teresa in Charleston
Categories Cajun
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Chop rosemary finely, using only leaves & set aside.
- Peel & devein shrimp (or cheat like I do and buy it like that already).
- Preheat a large saute pan on medium-high heat and place butter in pan.
- Crush garlic using a garlic press into the saute pan & cook two minutes, until golden in color.
- Sprinkle the Louisiana-style seasoning over shrimp.
- Add shrimp to pan and cook 3-4 minutes.
- Remove shrimp from and cover to keep warm.
- Add remaining ingredients, including rosemary to pan and cook 2-3 minutes until liquid is reduced by half.
- Serve sauce over shrimp.
Nutrition Facts : Calories 231.2, Fat 10.7, SaturatedFat 5.8, Cholesterol 195.7, Sodium 320.2, Carbohydrate 4.2, Fiber 0.2, Sugar 0.8, Protein 23.5
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Elijah Runnels
[email protected]This recipe was a bit too bland for me. I had to add some extra seasoning to make it more flavorful.
Ezequiel Solis
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best Cajun shrimp he's ever had.
RJ ABIR
[email protected]This is a great recipe! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jerome Campbell
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I highly recommend it.
AlRaza Qureshi
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I will definitely be making this again.
Tellicka Reid
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious.
Rachid Bafo
[email protected]This is my new favorite shrimp recipe! It's so easy to make and the shrimp are always cooked perfectly.
Jahanzaib Saleem
[email protected]I made this dish for a party and it was a huge success. Everyone loved the shrimp and kept asking for the recipe.
all asone
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best Cajun shrimp he's ever had.
Errapel's Herbals
[email protected]These shrimp were so flavorful and juicy. The Cajun seasoning really made them pop. I will definitely be making this recipe again and again.
Shobuj Raj
[email protected]The sauce for this dish was amazing! I used a little extra cayenne pepper to give it a bit more of a kick. Served it over rice and it was a perfect meal.
MELL - ANNIE Entertainment
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The shrimp turned out great!
Agbedzeto Koffi Claude
[email protected]This Cajun shrimp recipe was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful and had just the right amount of heat. We will definitely be making this again.