You'll have this restaurant favorite on your table in no time!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 6
Number Of Ingredients 5
Steps:
- Pour dressing into large salad bowl. Add romaine; toss until coated with dressing.
- Sprinkle with croutons, cheese and pepper; toss.
Nutrition Facts : Calories 130, Carbohydrate 7 g, Cholesterol 10 mg, Fat 2, Fiber 2 g, Protein 5 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 380 mg
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Heather
heather79@hotmail.frI'm always looking for new Caesar salad recipes, and this one is definitely a keeper. Thanks for sharing!
Kgotso Phala
phala-kgotso@gmail.comThis salad is perfect for a summer party. It's light and refreshing, and everyone loves it.
Ireland Kelso
irelandkelso@yahoo.comI love that this recipe uses anchovies in the dressing. It gives the salad a unique and savory flavor.
Raja Sadi9
rsadi9@gmail.comThis Caesar salad is a classic for a reason. It's simple to make and always delicious.
Hamim Molla
m.h@yahoo.comThe dressing was a little bland for my taste, but the salad was still good. I added some extra lemon juice and pepper to the dressing, and it was much better.
Vera Red
redv@yahoo.comThis Caesar salad was a bit too rich for my taste. I think I would have preferred a lighter dressing.
Tanja Wolfaardt
tanjaw98@gmail.comThis salad was easy to make and very tasty. I used a store-bought crouton, but I'll definitely try making my own next time.
Afroj Dewan
dewan_a24@hotmail.co.ukI'm not a huge fan of Caesar salad, but this recipe changed my mind. The dressing is light and tangy, and the salad is packed with fresh, crisp lettuce.
669alkasno fred
fred-6@yahoo.comThis is the best Caesar salad I've ever had! The dressing is so creamy and delicious, and the croutons are perfectly crispy.
Timbil Gifty
tg66@gmail.comI've been making this Caesar salad for years, and it's always a crowd-pleaser. The dressing is so easy to make, and the salad always comes out perfect.
Hassan Niazi
niazi.h@yahoo.comThis Caesar salad recipe was a hit at my last dinner party! The dressing was creamy and flavorful, and the croutons added a nice crunch. I also loved the addition of anchovies—they gave the salad a unique and savory flavor.