Make and share this Easy Cabbage and Pork Soup recipe from Food.com.
Provided by fred_ex
Categories Pork
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Lightly brown pork in large saucepan.
- Remove pork from saucepan and drain excess fat.
- Sauté onion and garlic in vegetable oil until softened, in same saucepan.
- Put all ingredients (including pork) in saucepan.
- Bring to a boil, covered.
- Simmer for 90 minutes, covered.
- Enjoy!
Nutrition Facts : Calories 545.6, Fat 28.1, SaturatedFat 9.5, Cholesterol 107.1, Sodium 2126.6, Carbohydrate 39.1, Fiber 2.8, Sugar 12.9, Protein 34.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
evelyn Egwor
[email protected]This soup is a great way to use up leftover cabbage and pork.
Maliakana S.
[email protected]This soup is so flavorful and comforting.
Dawood Raza
[email protected]I love the combination of cabbage and pork in this soup.
Temidayo Osiberu
[email protected]This soup is perfect for a cold winter day.
Julia Mostafa
[email protected]I've made this soup several times, and it's always delicious.
Cassidy Van sitters
[email protected]This soup is easy to make and always a hit with my family.
mdkolim Uddin
[email protected]This soup is a great way to use up leftover cabbage and pork.
Oscar Franco
[email protected]This soup is so flavorful and comforting.
Mehmood Jamali
[email protected]I love the combination of cabbage and pork in this soup.
Cricket Lovers
[email protected]This soup is perfect for a cold winter day.
DMZEE Official
[email protected]This soup is so easy to make, and it's so delicious. I love that I can use up leftover cabbage and pork in this soup.
Neliaa Love
[email protected]I made this soup for my family last night, and they all loved it! Even my picky eater ate two bowls. It's definitely a keeper.
Jafar Mohamed
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying. I love the combination of cabbage and pork.
Adam Caruso
[email protected]I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use up leftover cabbage and pork in this soup.
Rufael Adamu
[email protected]This soup is amazing! It's so flavorful and comforting. I added a little bit of extra garlic and ginger, and it was perfect. My family loved it, and I'll definitely be making it again.