EASY BUTTERMILK WAFFLES
Make and share this Easy Buttermilk Waffles recipe from Food.com.
Provided by 2Bleu
Categories Breakfast
Time 7m
Yield 9 waffles
Number Of Ingredients 8
Steps:
- Place all ingredients into a large mixing bowl. Mix all ingredients very well using a hand mixer. Let stand while your waffle iron heats up.
- Cook according to your waffle iron.
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April Crutcher
[email protected]I love the tangy flavor that the buttermilk gives these waffles. They're also really easy to make, which is a bonus.
Sheikh Huzaifa
[email protected]These waffles were so easy to make, and they turned out perfectly! I'm definitely going to be making them again.
Roshni Batool
[email protected]I'm always looking for new waffle recipes, and this one is definitely a keeper. The waffles were light and fluffy, with a crispy exterior. The buttermilk gave them a slightly tangy flavor that was perfectly complemented by the maple syrup and butter.
Joanne Bogers
[email protected]These waffles were the perfect weekend breakfast. They were fluffy, flavorful, and easy to make.
Uuu Uuu
[email protected]I'm not a huge fan of waffles, but these were actually pretty good.
Aaron Hlatshwayo
[email protected]These waffles were delicious! I especially liked the crispy edges.
Dajuan williams
[email protected]Meh.
Abdii Sabaa
[email protected]These waffles were a bit too dense for my taste. I think I'll try a different recipe next time.
MrBermuda
[email protected]I love the tangy flavor that the buttermilk gives these waffles. They're also really easy to make, which is a bonus.
Jachin Anderson
[email protected]These waffles were so easy to make, and they turned out perfectly! I'm definitely going to be making them again.
abdullahi yusuf
[email protected]I've tried many waffle recipes, but this one is definitely my favorite. The waffles are always perfect - golden brown and crispy on the outside, and fluffy and tender on the inside.
Charla Nembhard
[email protected]These waffles were a hit with my family! They were light and fluffy, with a crispy exterior. The buttermilk gave them a slightly tangy flavor that was perfectly complemented by the maple syrup and butter.