Add Old El Paso® refried beans and salsa to make this delicious burrito topped with cheese, lettuce, tomatoes and olives - a delicious Mexican dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Spray 13x9-inch pan with cooking spray.
- In medium bowl, stir Bisquick mix and cold water until soft dough forms. Press evenly in bottom of pan.
- Spread beans over crust. In small bowl, stir together rice and 1/2 cup salsa. Spread evenly over beans. Top with cheese.
- Bake 25 to 30 minutes or until cheese is melted and crust is golden brown. Top with lettuce, tomato and olives. Serve with additional salsa and sour cream.
Nutrition Facts : Calories 350, Carbohydrate 42 g, Cholesterol 30 mg, Fat 2, Fiber 4 g, Protein 13 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1100 mg, Sugar 3 g, TransFat 1 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Babar Ali Chandio
[email protected]I'm definitely going to make this burrito bake again. It's a new family favorite!
napi chabahil
[email protected]This burrito bake is a great recipe for beginners. It's easy to follow and it doesn't take long to make.
tali babs
[email protected]I'm not a big fan of burritos, but I loved this burrito bake! It was so cheesy and flavorful.
Rachael Benge
[email protected]This burrito bake is a great way to feed a crowd. It's also a great dish to take to potlucks or parties.
Delois Randolph
[email protected]I love that this recipe is so customizable. I can make it as spicy or mild as I want, and I can add or remove ingredients to suit my taste.
Afifa Saleem
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover ingredients.
Mbali Maseko
[email protected]I've made this burrito bake several times and it's always a hit. It's a great recipe to have in your back pocket.
Atimise Precious
[email protected]This burrito bake is the perfect comfort food. It's cheesy, flavorful, and satisfying.
Refilwe Moloi
[email protected]I love this recipe because it's so versatile. I can use whatever ingredients I have on hand.
Mashiur Rahman
[email protected]This is my go-to recipe for burrito bakes! It's always a hit with my family and friends.
Rochelle Stallworth
[email protected]I made this burrito bake for my potluck and it was a huge success! Everyone loved it.
hamse Kurtun
[email protected]This burrito bake was delicious! I loved the combination of flavors and textures.
Mayra Velasquez
[email protected]I made this recipe for my friends and they loved it! It was a great way to use up leftover ingredients.
Zulkallaeni Bawa
[email protected]This burrito bake was a hit! My family loved it. It was easy to make and it tasted delicious.
Rofy Adel
[email protected]Loved this recipe! It was so easy to make and it tasted amazing. I will definitely be making this again.
Street dance
[email protected]This was a great recipe! I made it for my family and they loved it. It was easy to make and it tasted delicious. I will definitely be making this again.
GUILLERMO ORELLANA
[email protected]This burrito bake was a hit at my party! Everyone loved it. It was so easy to make and it tasted amazing. I will definitely be making this again for my next party.
Adora Wallington
[email protected]This recipe was easy to follow and the burrito bake turned out great! I used ground turkey instead of beef and it was just as delicious. I will definitely be making this again.
Alyona Mayo
[email protected]I made this for dinner last night and my family loved it! They said it was the best burrito bake they had ever had. I will definitely be making this again.
Martha Vidada
[email protected]This burrito bake was amazing! It was so easy to make and it tasted delicious. I loved the creamy sauce and the crispy tortilla chips on top. I will definitely be making this again!