EASY BREAKFAST FOR DINNER CASSEROLE

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Easy Breakfast for Dinner Casserole image

We were going out to look at Christmas lights and I needed something hearty but fairly quick to make after coming home from work. Leftovers make a great breakfast!

Provided by Monica Gower

Categories     Other Breakfast

Time 1h5m

Number Of Ingredients 6

12 eggs
1/2 c milk
1 bag(s) frozen tater tots
2 c shredded cheese
1 bag(s) real bacon bits (2.5 oz)
2 tsp basil, oregano, black pepper, chili powder of each

Steps:

  • 1. Spray 9x13 casserole dish with non stick spray. Preheat oven to 350 degrees
  • 2. Arrange frozen tator tots in bottom of casserole dish. Cover with the bacon bits. You can fry your own bacon if you want, but remember, this is the EASY version!
  • 3. Beat eggs well, add milk, and seasonings. I use chili powder in place of salt--my fiance has high blood pressure--it's just enough to flavor without making it hot.
  • 4. Pour egg mixture over the bacon and tots, making sure to cover evenly as possible. DO NOT add the cheese yet!
  • 5. Bake for 45 minutes at 350. You may now add the cheese ( I use mozzarella just because I like it, but any kind can be used). Spread evenly over the baked casserole, and return to the oven for an additional 8-10 minutes, just until your cheese begins to melt and slightly brown. Enjoy with salsa or ketchup.
  • 6. Get creative if you have more time and add sauteed onions, mushrooms, bell peppers, Canadian bacon, sausage, etc.

Thanks Murambadoro
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I'm definitely going to make this casserole again!


Thabile Patience Manzini
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Overall, this is a good recipe, but it could be improved with a few tweaks.


Rehman
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The casserole was a little dry for my taste.


mukesh khadka
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I tried this recipe and it was a bit bland. I think it could use some more seasoning.


mano Girl
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Can this casserole be made ahead of time?


Ndase Beniscoba
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This casserole is perfect for a lazy weekend brunch.


Areeba javed
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I've made this casserole several times and it's always a crowd-pleaser.


Srijana Rai
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This recipe was a lifesaver on a busy weeknight. It was quick and easy to make, and it was a great way to use up leftover ingredients.


Munira Mshai
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I made this casserole for a brunch party and it was a huge success. Everyone loved it and asked for the recipe.


Indira Karki
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This breakfast casserole was a hit with my family! It was so easy to make and it tasted delicious. I loved that I could use ingredients that I already had on hand.