EASY BEEFY CHEDDAR BROCCOLI RICE SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Beefy Cheddar Broccoli Rice Soup image

Woke up, darn, its snowing outside! Wasn't expecting that, guess I need a nice quick wintery soup to help this storm pass just a bit quicker. Nothing makes bad weather go away faster than a good soup. This recipe, is absolutely great for a quick soup that is hearty and warm, can be served within minutes and can be complimented...

Provided by James McGraw

Categories     Other Soups

Time 50m

Number Of Ingredients 5

1 pkg chedder broccoli rice mix
1 pkg chedder brocoli soup mix
1/4 c salsa
1/2 c shredded cheddar cheese
1/2 lb ground beef

Steps:

  • 1. Prepare as per the directions your package of Cheddar Broccoli Rice Mix. Once done set aside.
  • 2. Crumble, brown and drain your ground beef. Set aside.
  • 3. Prepare as per the directions your package of Cheddar Broccoli Soup Mix.
  • 4. Once your soup mix is completed, add the rice mix, salsa, shredded cheddar cheese, and the ground beef to your soup mix. Let it cook for an additional 10 minutes on low heat to allow flavors to blend.

Nelson Waithira
[email protected]

I'm not sure about this recipe. It seems like there are a lot of ingredients and it might be too complicated to make.


Andito Hashimi
[email protected]

This soup looks delicious! I can't wait to try it.


Urmila Rajbanshi
[email protected]

This recipe is missing some key ingredients. It doesn't call for any garlic or onion, which are essential for a flavorful soup.


NJEI LAURA AKOICHOU
[email protected]

I followed the recipe exactly and the soup turned out way too salty. I had to add a lot of water to dilute it.


MD HRIDOY HASAN
[email protected]

This soup was a bit too bland for my taste. I think it needed more salt and pepper.


Maricel Olarte
[email protected]

I'm always looking for new soup recipes, and this one definitely did not disappoint! It was so easy to make and it was absolutely delicious.


Humphrey Erhabor
[email protected]

This soup is a great way to use up leftover beef. I usually make a pot roast on Sundays, and then I use the leftovers to make this soup on Mondays.


Sanjeeb Lama
[email protected]

I'm not a huge fan of broccoli, but I loved this soup! The cheddar cheese and rice really mellowed out the broccoli flavor.


Deandre Foster
[email protected]

This is one of my favorite soup recipes. It's so hearty and flavorful, and it's perfect for a cold winter day.


Rashid Demaco
[email protected]

This soup is amazing! I've made it several times and it's always a hit. The flavors are perfect and it's so easy to make.


Joe Rüschkamp
[email protected]

I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually double the recipe so I have leftovers for lunch the next day.


David Njagi
[email protected]

This is my go-to soup recipe when I'm feeling under the weather. It's so easy to make and it always makes me feel better. The cheddar and broccoli are so comforting, and the rice makes it really filling.


Laiba Yawar
[email protected]

I made this soup last night and it was delicious! I followed the recipe exactly and it turned out perfect. The soup was creamy and flavorful, and the broccoli and rice were cooked perfectly. I will definitely be making this soup again.


Ayobami Suliyat
[email protected]

This soup is a lifesaver on busy weeknights! It's quick, easy, and always a hit with my family. The cheddar and broccoli are a perfect match, and the rice makes it hearty and filling. I like to add a little extra garlic and onion for even more flavor