EASY BEEF TACO SKILLET
Busy day? Save time and money with this stovetop supper the whole family will love. It calls for handy convenience products, so it can be on the table in minutes. -Kelly Roder, Fairfax, Virginia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the corn, tortillas, taco sauce and 1 cup cheese; heat through. Sprinkle with remaining cheese. Serve with pepper sauce if desired.
Nutrition Facts : Calories 415 calories, Fat 19g fat (9g saturated fat), Cholesterol 82mg cholesterol, Sodium 705mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 4g fiber), Protein 25g protein.
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Mr Safi
[email protected]This skillet is a great way to get my kids to eat their vegetables.
Taylor Ferguson
[email protected]I love how customizable this recipe is. I can add or remove ingredients to suit my family's taste.
Mahoi Cathrine shirley
[email protected]This skillet is a great way to use up leftover ground beef.
saman qayum
[email protected]I've made this recipe several times and it's always a hit.
Khani Peshoo
[email protected]This skillet is the perfect comfort food.
Mohin Sheikh
[email protected]My family loved this recipe! It's now a regular in our dinner rotation.
Jericho Merced
[email protected]This skillet is a lifesaver on busy weeknights.
Pierre Asumani
[email protected]Easy to make and delicious!
Fahim gaming
[email protected]This was a great recipe! I would definitely recommend it to anyone looking for an easy and delicious weeknight meal.
Tebatso Tynmrin
[email protected]I'm not a big fan of tacos, but this skillet changed my mind. The flavors were amazing and it was so easy to make.
Charles GazZola
[email protected]I followed the recipe exactly and it turned out great! The beef was tender and flavorful, and the sauce was delicious.
Staci Helverson
[email protected]This skillet is the perfect weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Raymundo Ledezma
[email protected]I love how versatile this recipe is. I was able to use ground turkey instead of beef, and I added some black beans and corn to make it even more hearty.
Isaya Pima
[email protected]This beef taco skillet was a hit with my family! It was easy to make and packed with flavor. We'll definitely be making it again.