EASY BEEF POT PIE
One day I had forgotten all about a benifit luncheon I had promised to make a dish for. The only thing I had on hand was a large can of Dinty Moore Beef Stew, a can of green beans and makings for a pie crust. So I decided to make a pot pie using what I had on hand. This recipe is the results of that casserole. It was a big hit....
Provided by Sandra Roeder
Categories Savory Pies
Time 1h50m
Number Of Ingredients 8
Steps:
- 1. Put the stew in a large bowl ... taking some of the juice out to blend in the corn starch until it is dissolved. Once dissolved, stir into the stew.
- 2. Open the green beans and peas and drain well .. and mix them into the stew.
- 3. Now put the flour and salt in a bowl .... add the solid shortening and cut it into the flour until it resembles a small pea.
- 4. Add the 10 tablespoons of water and blend with a fork until it forms a ball and leaves the sides of the bowl. Divide into 2 balls. Roll one ball out so that it will fit a large deep casserole dish. Bringing the dough up the sides and over the edge slightly.
- 5. Fill the dish with the stew mixture. Spreading out evenly. Roll the 2nd ball out to fit over the top .. Bring the bottom crust over the top and pinch a scalloped edge around the dish. Cut a couple of slits in the middle for steam to escape.
- 6. Brush the crust with an egg wash. Bake in a preheated 375 degree oven for 45 minutes or until the crust is golden brown. Let the dish set for a half hour before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jobayer Abir
[email protected]This recipe was easy to follow and the pot pie turned out great! The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Alicia Darrough
[email protected]I'm not a big fan of pot pies, but this one was really good! The crust was flaky and the filling was flavorful. I would definitely make this again.
Lucy Heartson
[email protected]This beef pot pie was delicious! The filling was flavorful and the crust was flaky. I would definitely make this again.
dave spears
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The beef pot pie was delicious and the crust was flaky. I would definitely make this again.
Loka Marouf
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The beef pot pie was absolutely delicious! The crust was flaky and the filling was rich and flavorful. I would definitely make this again for a special occasion.
Logan Jorgenson
[email protected]I was really impressed with this recipe. The beef pot pie was easy to make and turned out perfectly. The crust was golden brown and the filling was savory and flavorful. I will definitely be making this again.
Zukisani Siwephu
[email protected]This beef pot pie was delicious! The crust was flaky and the filling was rich and flavorful. I would definitely make this again.
Gvh Ed
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The beef is always tender and juicy, and the vegetables are cooked perfectly. The gravy is also delicious and flavorful.
Mohammad Sahid
[email protected]This recipe was easy to follow and the pot pie turned out great! The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Rakib Ahmed
[email protected]I'm not a big fan of pot pies, but this one was really good! The crust was flaky and the filling was flavorful. I would definitely make this again.
Muhammad Majeedwatto
[email protected]This beef pot pie was delicious! The filling was flavorful and the crust was flaky. I would definitely make this again.
Ggg00pk Tyuugfg
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The beef pot pie was delicious and the crust was flaky. I would definitely make this again.
Blake Paulsen
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The beef pot pie was absolutely delicious! The crust was flaky and the filling was rich and flavorful. I would definitely make this again for a special occasion.
Micah Asuquo
[email protected]I was really impressed with this recipe. The beef pot pie was easy to make and turned out perfectly. The crust was golden brown and the filling was savory and flavorful. I will definitely be making this again.
samred bishwkarma
[email protected]This beef pot pie was delicious! The crust was flaky and the filling was rich and flavorful. I would definitely make this again.
Fareeda Fareeda
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The beef is always tender and the vegetables are cooked perfectly. The gravy is also delicious and flavorful. I highly recommend this recipe!
Donkor Esther
[email protected]This recipe was easy to follow and the pot pie turned out great! The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Gregory Tobias
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The beef is always tender and juicy, and the vegetables are cooked perfectly. The gravy is also delicious and flavorful.
Mehedi bulbul
[email protected]This beef pot pie was a hit with my family! The filling was savory and flavorful, and the crust was perfectly golden brown. I will definitely be making this again.