EASY BEEF BURGUNDY FOR THE CROCK POT

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Easy Beef Burgundy for the Crock Pot image

I got this recipe from "Favorite Brand Name Slow Cooker Recipes". The original recipe called for 4oz canned sliced mushrooms instead of fresh, so you could use those instead if you wish in this recipe. Serve over noodles, rice or mashed potatoes.

Provided by thepurpleturtle

Categories     Easy

Time 7h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 1/2 lbs beef round steak, cut into 1-inch pieces (or use stew beef)
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 cup red wine
1 onion, chopped
8 ounces fresh mushrooms, sliced (or 4oz canned)
1 (1 ounce) package dry onion soup mix
1 tablespoon garlic, minced

Steps:

  • Combine all ingredients in a slow cooker. Cover; cook on LOW 6-8 hours or until tender.

Ahsan123 Ahsan123
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This recipe was a waste of time. The beef was tough and the sauce was bland.


Millie Broughton
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I followed the recipe exactly and the beef burgundy turned out tough. I'm not sure what went wrong.


Lynda Johnson
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This beef burgundy was a bit too salty for my taste, but other than that it was very good. The beef was tender and the sauce was flavorful.


Shahadat Khan
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I'm not a big fan of beef burgundy, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


EliseoTheYoutuber
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This recipe is a keeper! The beef burgundy was delicious and the sauce was perfect. I served it over mashed potatoes and it was a hit with my family.


Menhajul Manhaj367
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I was looking for a beef burgundy recipe that was easy to make and this one fit the bill perfectly. The beef was tender and the sauce was flavorful. I will definitely be making this again.


notastan12
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This beef burgundy is so easy to make and it's always a crowd-pleaser. I love that I can just throw all the ingredients in the crock pot and let it cook all day.


Gaming With RANA
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I've made this recipe several times and it's always a winner. The beef is always tender and the sauce is delicious. I highly recommend this recipe.


Samson100
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This was my first time making beef burgundy and it turned out great! The recipe was easy to follow and the beef was fall-apart tender. I will definitely be making this again.


NazirAhmad Naeemi
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I love this recipe! The beef burgundy is always a hit with my guests. It's so easy to make and it always comes out perfect.


Yareyusuf Yare
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This recipe was easy to follow and the beef burgundy turned out great. The meat was tender and the sauce was flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.


Aklima Sweety
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I was a bit skeptical about making beef burgundy in a crock pot, but I was pleasantly surprised. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Sulaiman Adewale
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This beef burgundy was a hit with my family! The meat was fall-apart tender and the sauce was rich and flavorful. I will definitely be making this again.


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