Steps:
- In a large bowl, toss together the black beans, garbanzo beans, cannellini beans, water chestnuts, salsa, and dressing. Season with garlic powder, and salt and pepper. Cover, and chill until serving.
Nutrition Facts : Calories 106.4 calories, Carbohydrate 20 g, Fat 0.7 g, Fiber 5.2 g, Protein 4.8 g, Sodium 401.9 mg, Sugar 1.9 g
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Tim T
[email protected]This bean salad is a great make-ahead dish. I made it the night before a party and it was even better the next day. The flavors had time to meld together and the salad was even more delicious.
Mona Elshafeiy
[email protected]I'm not usually a fan of bean salads, but this one is really good. The dressing is light and flavorful, and the vegetables are fresh and crisp. I especially love the addition of avocado, which gives the salad a creamy texture.
Kirti Kaushal
[email protected]This bean salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and tomatoes, and they don't even notice the green beans. The dressing is also very flavorful, which helps to make the salad more appealing to kids.
Griffin Orr
[email protected]I made this bean salad for a picnic and it was a hit! Everyone loved the combination of flavors and textures. The salad was also very easy to make, which is always a plus. I will definitely be making this salad again.
Keonna Brown
[email protected]This bean salad is a great way to add some variety to your lunch or dinner menu. It's light and refreshing, and it's packed with flavor. I love the combination of green beans, corn, tomatoes, and avocado. The dressing is also very flavorful, with the
Aakashgul Dhanani
[email protected]I'm always looking for new and creative salad recipes, and this one definitely fits the bill. The combination of green beans, corn, tomatoes, and avocado is unique and delicious. The dressing is also very flavorful, with the perfect balance of sweetn
anya hiwa
[email protected]This bean salad is a great way to use up leftover beans. I had some leftover black beans and kidney beans, so I decided to try this recipe. It turned out great! The salad was flavorful and filling, and it was a great way to use up my leftovers.
Om chaudhary Chaudhary
[email protected]I love that this bean salad is so healthy and nutritious. It's packed with protein, fiber, and vitamins. I feel good about serving it to my family and friends.
Jayjiban Paswan
[email protected]This bean salad is a great make-ahead dish. I made it the night before a party and it was even better the next day. The flavors had time to meld together and the salad was even more delicious.
Moni Bagum
[email protected]I'm not usually a fan of bean salads, but this one is really good. The dressing is light and flavorful, and the vegetables are fresh and crisp. I especially love the addition of avocado, which gives the salad a creamy texture.
Isaac Owusu
[email protected]This bean salad is a great way to get your kids to eat their vegetables. My kids love the sweet corn and tomatoes, and they don't even notice the green beans. The dressing is also very flavorful, which helps to make the salad more appealing to kids.
bishu babu
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures. The salad was also very easy to make, which is always a plus. I will definitely be making this salad again.
Ndoni
[email protected]This bean salad is the perfect summer side dish. It's light, refreshing, and packed with flavor. I love the combination of green beans, corn, tomatoes, and avocado. The dressing is also very flavorful, with the perfect balance of sweetness and acidit
James Mutisya
[email protected]I love this bean salad because it's so versatile. I can add or remove ingredients depending on what I have on hand. I also like that it's a healthy and filling salad that's perfect for a quick lunch or dinner.
Muslim Prince
[email protected]This bean salad is a great way to use up leftover vegetables. I had some green beans, corn, and tomatoes that were about to go bad, so I decided to try this recipe. I'm so glad I did! The salad was delicious and really easy to make. I'll definitely b
Vs Jeyaraj
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The combination of green beans, corn, tomatoes, and avocado is surprisingly delicious. The dressing is also very flavorful, with the perfect balance of sweetness and acidity. I'l
George Pitman
[email protected]I've tried many bean salads over the years, but this one is definitely my favorite. It's so easy to make and always a hit with my family and friends. The beans are perfectly cooked, the vegetables are fresh and crisp, and the dressing is just the rig
otakus por simempre alejandro
[email protected]This bean salad is a delightful medley of flavors and textures. The combination of crisp green beans, sweet corn, juicy tomatoes, and creamy avocado is simply irresistible. The dressing, with its tangy Dijon mustard and fresh herbs, perfectly complem