Here's what you need: flour, butter, sugar, baking soda, eggs, salt, baking powder, bananas
Provided by JJ Nieder
Yield 8 servings
Number Of Ingredients 8
Steps:
- In a large bowl, mix together butter and sugar. Add eggs.
- In a separate bowl, mix together flour, baking soda, baking powder, and salt.
- Slowly add dry ingredients to butter mixture.
- Then, add mashed bananas. Be careful to not over incorporate.
- Pour batter into 2 prepared loaf pans and bake at 350°F for 45 minutes.
- *Note: For moist bread, loosen bread from pan and turn onto saran wrap then wrap tightly.*
- Let stand in pans for a few minutes. Once cooled, slice and enjoy!
Nutrition Facts : Calories 324 calories, Carbohydrate 58 grams, Fat 7 grams, Fiber 2 grams, Protein 6 grams, Sugar 25 grams
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Asghar Mehmood
asghar_m55@yahoo.comI wasn't sure how this banana bread would turn out, but it was delicious! It's so moist and flavorful. I'll definitely be making it again.
Fatoubura Jabang
j_f@gmail.comThis banana bread is amazing! It's so moist and flavorful. I'll definitely be making it again.
susan s
susan-s56@yahoo.comI love this banana bread recipe! It's so moist and flavorful. I've made it several times and it's always a hit.
Nicoleyedwwetetcsnneyeieooq Rosinski
nrosinski74@hotmail.comThis is my go-to banana bread recipe. It's so easy to make and it always turns out delicious.
Rana hashir Rana hashir
hashir@gmail.comI made this banana bread for my friends and they all raved about it! It was so moist and flavorful.
hayden reddy
h@hotmail.co.ukI've made this banana bread several times and it's always a hit! It's so easy to make and it always turns out perfect.
happy howlader
h.howlader@gmail.comThis is the best banana bread recipe I've ever tried! It's so moist and flavorful.
Sm Telecom
stelecom@aol.comI'm not much of a baker, but this recipe was easy to follow and the banana bread turned out delicious! Definitely recommend.
Scott Allen
a-s@hotmail.frEasy to follow recipe. Turned out great!
Mia kayla
m.kayla@gmail.comThis banana bread is so moist and flavorful! I made it for my family and they loved it. It's definitely a keeper!