EASY BAKED HAM N' EGG CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Baked Ham N' Egg Casserole image

This is a popular Southeastern USA breakfast casserole that may be refrigerated overnight before baking the next morning.

Provided by ChefWhiz

Categories     Breakfast

Time 1h

Yield 10-12 serving(s)

Number Of Ingredients 8

6 eggs, beaten
6 slices ham, cubed
6 slices bread, cubed
2 cups milk
1 cup cheese (use grated lowfat for health)
salt and pepper (to taste)
1 teaspoon onion, minced
1/2 teaspoon dry mustard

Steps:

  • Preheat oven to 350 degrees.
  • Grease a 9" x 13" baking pan or dish.
  • Mix ingredients well.
  • Pour into greased baking pan or dish.
  • Bake for 45 minute.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »