EASY BAKED CORN
This simple side dish featuring corn will be requested often by your family.-Kim McLaughlin, New Concord, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine egg and sour cream; stir in cornbread mix, salt and pepper. Add corn; mix well. Pour into a greased 11x7-in. baking pan. Bake, uncovered, at 400° for 25-30 minutes or till golden.
Nutrition Facts :
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wewe wolf
[email protected]The corn was so flavorful and juicy.
Haris Nauman
[email protected]This recipe is a keeper!
Juan Ngollo
[email protected]I served this corn with grilled chicken and it was a delicious and healthy meal.
Aayush Lama
[email protected]I added some extra seasoning and it was much better.
Ain Malla
[email protected]This recipe was a bit bland for my taste.
Shakir Ali
[email protected]I'm not a big fan of corn, but this recipe was really good!
Lisa Nazario
[email protected]This recipe is a great way to use up leftover corn.
Roy Martin
[email protected]I love this recipe! It's so easy to make and the corn always turns out perfect.
Zohaib khan Dahri
[email protected]This recipe is a keeper! The corn was so flavorful and juicy.
MD Tawhed
[email protected]Delicious! I will definitely be making this again.
Adaora Ben
[email protected]This recipe was easy to follow and the corn turned out great! I served it with grilled chicken and it was a delicious and healthy meal.
Luiza Osmanova
[email protected]This recipe was a bit bland for my taste. I think it needed some more seasoning. I added some garlic powder, onion powder, and paprika and it was much better.
General Danny
[email protected]I'm not a big fan of corn, but I tried this recipe and it was actually really good! The corn was sweet and flavorful and the butter and salt really brought out the flavor.
Shefko Dabi
[email protected]This recipe is a great way to use up leftover corn. I had some leftover roasted corn from a cookout and this was the perfect way to use it up. It was quick and easy to make and the corn was delicious.
Olayinka Ayobami
[email protected]Easy to make and delicious! I used fresh corn from my garden and it was so sweet and flavorful. I will definitely be making this again.
Atwiine Daniel
[email protected]This recipe was a hit! The corn was perfectly cooked and had a delicious flavor. I added a little bit of extra salt and pepper, and it was perfect. I will definitely be making this again.