Great baked bean--tastes like you made them from strach, but no one will know--if you don't tell them.
Provided by southern chef in lo
Categories Beans
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Fry the pan of bacon; remove the bacon and set aside.
- Keep 3 tablespoons of the bacon grease in the pan and sauté the onion until soft. Add garlic and sauté 2 minutes more. Cook beans in pot until well heated.
- Add all the ingredients to the beans, including the bacon grease, onion and garlic mixture.
- Blend well.
- Pour into 21/2 quart baking dish, or bean pot.
- Add the bacon strips to the top. Place in oven and bake at 450°F for 30 to 40 minutes. If the beans look like they have to much liquid, it is okay--it will thicken as it sits.
Nutrition Facts : Calories 767.2, Fat 43.6, SaturatedFat 11.9, Cholesterol 52, Sodium 4317.1, Carbohydrate 77.3, Fiber 16.5, Sugar 36.9, Protein 25.8
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Polash Sen
[email protected]I'm always looking for new baked bean recipes and this one is a keeper!
khayaru Ray
[email protected]This is a great recipe for a quick and easy side dish.
Aishat Agbakanmi
[email protected]I love that this recipe doesn't require any fancy ingredients.
Usman Amna
[email protected]Will definitely be making this again. Thanks for sharing!
Trinity Orourke
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Kajol Kajol
[email protected]These were easy to make and really tasty!
MD MAHIR
[email protected]I followed the recipe exactly and the beans turned out perfectly. My guests loved them!
Rita Baral
[email protected]Made this last night and it was a hit with my family!
Natalie Olague Castillo
[email protected]I've tried many baked bean recipes, but this one is by far the best.
dee kk
[email protected]The perfect side dish for any summer cookout.
Jamshad Ayub
[email protected]Been making this for years...superb!