Make and share this Easy Bake Oven Cheese Omelet recipe from Food.com.
Provided by Sunnybrook
Categories Breakfast
Time 30m
Yield 2 omelets, 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the Easy Bake Oven for 15 minutes.
- Spray 2 Easy Bake Oven pans with cooking spray.
- Scramble the egg in a bowl.
- Divide the egg between 2 pans.
- Sprinkle with oregano, salt and pepper.
- Sprinkle 2 teaspoons of the cheese on top of each egg.
- Bake for 15 minutes.
Nutrition Facts : Calories 36.9, Fat 2.5, SaturatedFat 0.8, Cholesterol 105.8, Sodium 112.5, Carbohydrate 0.2, Sugar 0.2, Protein 3.1
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Edana Tays
[email protected]This omelet is delicious and easy to make. It's a great way to get your kids to eat their vegetables.
Nadiya Islame
[email protected]I've made this omelet several times and it's always a success. It's a great recipe for beginners.
Chris Wilkerson
[email protected]This omelet is a great way to start your day. It's packed with protein and vegetables.
Stalkers Fku
[email protected]This omelet is a great way to use up leftover cheese and veggies. It's also a great way to get kids involved in cooking.
Diego Gutierrez
[email protected]I love that this omelet is made in the Easy-Bake Oven. It's so much easier than cooking it on the stovetop.
Saad Bhii
[email protected]This omelet is so easy to make and it's always a hit with my family.
Sera Dunn
[email protected]I've made this omelet for my kids several times and they love it. It's a great way to get them to eat their vegetables.
Delia Shubecktk
[email protected]This omelet is perfect for a quick and easy breakfast or lunch. It's also a great way to use up leftover cheese and veggies.
S Sajon
[email protected]I added some chopped ham and bell pepper to my omelet and it was delicious. You can really add whatever you like to make it your own.
Husaini Waqas
[email protected]This omelet is a great way to get kids involved in cooking. They can help you measure the ingredients and stir the mixture.
Nazia Aziz
[email protected]I was skeptical about making an omelet in the Easy-Bake Oven, but I was pleasantly surprised. It turned out great!
Blanca Elias
[email protected]This is my new go-to omelet recipe. It's so easy and quick to make, and it's always delicious.
Abbey Pole
[email protected]I've made this omelet several times now and it's always a success. It's a great way to use up leftover cheese and veggies.
Noureen Nasim
[email protected]This omelet was a hit with my family! It was so easy to make and turned out perfectly fluffy and cheesy.