EASY BAKE HERB AND GARLIC BREAD
I attended a cooking demonstration by Lisa Brink of Hod Hasharon. Lisa has her own cooking blog, www.deliciouskitchen.weebly.com, and has some wonderful ideas about cooking and presentation. This recipe comes from her Take Five class, recipes which contain five main ingredients and take five minutes to prepare. This bread was delicous, soft and yummy and devoured by everyone in the class, even the carbophobes!
Provided by Mirj2338
Categories Quick Breads
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 180°C.
- Mix the dry ingredients together, including the parsley.
- Beat the buttermilk together with the egg and the garlic.
- Stir the wet mixture into the dry mixture. Mix well and then spoon into a large baking tin (no need to grease if lined with parchment paper).
- Smooth out the top of the loaf and sprinkle with the paprika and the cheese.
- Bake at 180 degrees C for 50 minutes to one hour.
Nutrition Facts : Calories 142.3, Fat 0.9, SaturatedFat 0.2, Cholesterol 21.1, Sodium 717.1, Carbohydrate 28.3, Fiber 1.2, Sugar 0.1, Protein 4.5
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Kgotso Rametse
[email protected]I can't wait to try this recipe. It looks so delicious!
T. CaKeS 40_1979
[email protected]This bread is perfect for any occasion. It's simple enough for a weeknight meal, but it's also special enough for a party.
Merman hunster
[email protected]I've never made herb and garlic bread before, but this recipe made it so easy. It turned out great!
Mehtab mangi
[email protected]This bread is a great way to use up leftover herbs.
Afgar Z
[email protected]I'm so glad I found this recipe. It's the perfect bread to serve with my favorite soup.
Stephen Larbie
[email protected]This bread is so flavorful and delicious. I can't wait to make it again!
Call me Nancy
[email protected]I made this bread for my family, and they all loved it. Even my picky kids ate it!
Yadav GAMER
[email protected]I love the simplicity of this recipe. It's so easy to follow.
Ahmad Tom boy
[email protected]This recipe is a keeper! I'll definitely be making it again.
Michele Cotner
[email protected]I've made this bread several times, and it always turns out perfect.
Isaiahmj4
[email protected]I made this bread for a party, and it was a huge hit! Everyone loved it.
Shahid Nadeem
[email protected]This bread is perfect for serving with soup or salad. It's also great as a snack.
Barry Wilson
[email protected]I'm not a huge fan of garlic, but this bread was still delicious. The herbs really balanced out the flavor.
Joel Oketah
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor.
Nevaeh Branigin
[email protected]This herb and garlic bread is a total game-changer! It's so easy to make, and the flavor is out of this world.