Steps:
- Preheat oven 450 Mix flour, baking powder, cream of tartar, sugar and salt in bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in cheddar cheese. Add milk, stir until mixture forms soft dough. Place on lightly floured surface; kneed 8 to 10 times until smooth. Pat out dough into 6 inch squar. Cut into 9 squares. Place on a greased baking sheet. Bake 10-12 min or until golden brown.
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Parmod Sah
[email protected]These cheddar biscuits have become a family favorite. My kids love them and they're always a hit at potlucks and gatherings. They're so easy to make and always turn out perfect.
scarlet pugh
[email protected]I'm not much of a baker, but I was able to make these cheddar biscuits without any problems. The recipe was easy to follow and the biscuits turned out great. I'll definitely be making them again.
Yahia
[email protected]These cheddar biscuits are the epitome of comfort food. They're warm, fluffy, and cheesy. Perfect for a cold winter day or a cozy night in. I could eat them every day!
Javo Raje
[email protected]I'm always looking for new baking recipes to try, and these cheddar biscuits caught my eye. They were so easy to make and turned out so delicious. The perfect balance of cheesy and flaky. I'll definitely be adding this recipe to my regular rotation.
Frieda Lemmer
[email protected]I love savory snacks, and these cheddar biscuits definitely hit the spot. The combination of sharp cheddar cheese and flaky biscuit dough was irresistible. I'll be making these regularly from now on.
NINJAKIAS92GR
[email protected]I needed a quick and easy appetizer for a party I was hosting, and these cheddar biscuits were the perfect solution. They were a huge hit with my guests and disappeared in minutes. I'll definitely be making these again for my next party.
Ivan Issad
[email protected]This was my first time making biscuits from scratch, and I'm so glad I tried this recipe. The instructions were clear and easy to follow, and the biscuits turned out amazing. I can't wait to experiment with different flavors next time.
Aimee Curtis
[email protected]I'm a huge cheese fan, so these biscuits were right up my alley. The cheddar cheese flavor was nice and sharp, and the biscuits themselves were soft and crumbly. I'll definitely be making these again.
AHAD Shakther
[email protected]As a busy mom, I'm always looking for quick and easy recipes. These cheddar biscuits fit the bill perfectly. They were done in no time and my kids loved them. Definitely a keeper!
Natalie Nair
[email protected]These cheddar biscuits were a hit at my dinner party! They were so easy to make and turned out perfectly golden brown and fluffy. Everyone raved about them and asked for the recipe.