This recipe is a lot easier than other bacon-wrapped prawn recipes I've seen. It's simple and delicious.
Provided by Julesong
Categories Pork
Time 30m
Yield 1 batch
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Wrap a slice of bacon around each large prawn.
- Secure bacon by skewering each shrimp and bacon slice through with a toothpick.
- Place in baking dish or on baking tray.
- Add cayenne or horseradish (or both) to taste to the BBQ sauce (you can substitute Tabasco, if you like - the point is for the sauce to have a little kick), then brush each shrimp/bacon with BBQ sauce. (Or you can dip each one in the sauce before putting it on the tray.)
- Bake in oven for about 20-25 minutes or until bacon is thoroughly cooked through - if the bacon isn't crisping as much as you'd like, try broiling it for the last 5 minutes, being careful to check that the sauce isn't burning and so on.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #appetizers #main-dish #side-dishes #pork #seafood #oven #easy #beginner-cook #potluck #dinner-party #finger-food #holiday-event #kid-friendly #picnic #shrimp #broil #dietary #spicy #independence-day #meat #shellfish #taste-mood #to-go #equipment #number-of-servings #presentation
You'll also love
Ali Samoo
[email protected]This recipe looks amazing! I can't wait to try it.
Rana Tayyab
[email protected]I'm a vegetarian, so I don't eat bacon. But I'm sure this recipe would be delicious with tofu or tempeh instead.
Ajsa Cadro
[email protected]I'm allergic to shrimp, so I can't try this recipe. But it looks delicious!
Nompilo Sibanda
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
Talia Ntutumu
[email protected]I followed the recipe exactly but my prawns turned out overcooked. I'm not sure what went wrong.
Ms Fariya
[email protected]These prawns were a bit bland for my taste. I think I'll add some extra seasoning next time.
Kristal Alexandra
[email protected]I love this recipe! The prawns are always cooked perfectly and the bacon adds a nice crispy texture.
Sameer Rajput
[email protected]These prawns were easy to make and tasted delicious. I will definitely be making them again.
jumielyn sabares
[email protected]I'm not a big fan of seafood, but I really enjoyed these prawns. They were cooked perfectly and the bacon added a nice flavor.
tyron geldenhuys
[email protected]This is my new favorite appetizer recipe. The prawns are so flavorful and the bacon adds a nice touch of smokiness.
Ruth kidi Siziba
[email protected]I tried this recipe last night and it was amazing! My family loved it.
Sanjeev Chaudhary
[email protected]These prawns were delicious! I followed the recipe exactly and they turned out perfectly.
Farai Mhuru
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The prawns are juicy and flavorful, and the bacon adds a nice crispy touch.
TOBSE GAMER
[email protected]These bacon-wrapped prawns were a hit at my last party! They were so easy to make and everyone loved them.