EASY BACON AND CHEESE QUICHE
Original recipe calls for a 3 oz bottle of bacon bits rather than fresh-cooked bacon. This is what I have been looking for; I love quiche, but most have spinach or asparagus and DH does not like that part... *Note: It may look like the egg mixture will not fit in the crust after the cheese is added; I took out about 1/2 a cup of cheese, poured the egg in and then sprinkled the remaining cheese on top using a fork to mash the cheese down into the egg mixture. Filled the crust perfectly and it did not overflow.*
Provided by AZPARZYCH
Categories Breakfast
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a medium bowl, mix the bacon, onions, and both cheeses. Place this mixture in the unthawed pie crust.
- Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.
- Bake in preheated oven for 15 minutes.
- Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.
Nutrition Facts : Calories 417.5, Fat 28.8, SaturatedFat 14, Cholesterol 177.7, Sodium 502.4, Carbohydrate 19.6, Fiber 1.1, Sugar 2.3, Protein 19.8
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Abubakar Zakariyau
z@yahoo.comThis quiche was a big disappointment.
ABDULLAH FATHER MUGHAL
m@hotmail.comThis quiche was a waste of time and ingredients.
It'z Pukhtoon
i-pukhtoon39@yahoo.comI would not make this quiche again.
Rafe Rafe
r-rafe61@hotmail.comThis quiche was a lot of work for a mediocre result.
Jias Ialam
jias.i91@gmail.comI'm not sure what went wrong, but my quiche turned out really bland.
Kathy Woodin
woodin-kathy@hotmail.comThis quiche was a total disaster. I would not recommend this recipe to anyone.
Ch Shahwar Jutt
ch95@yahoo.comI was disappointed with this recipe. It was too complicated and the quiche didn't turn out well.
Nsubuga Herbert
h@hotmail.comI followed the recipe exactly, but my quiche didn't turn out.
janat t
t.janat@aol.comThe crust was a little soggy.
Mazdak Abdullah
m_abdullah69@aol.comThe quiche was a little too salty for my taste.
Tajmuhammad Domki95
domki9551@hotmail.comI would definitely make this quiche again.
Aniket Sharma
aniket-s@yahoo.comThis quiche is perfect for a brunch or lunch party.
Tumisang Ikaneng
ikaneng59@hotmail.comI'm not a big fan of quiche, but this one was really good!
Kashan
kashan@hotmail.comThis was a great recipe! It was easy to follow and the quiche turned out perfectly.
Farooqi TV
f@aol.comThis quiche is delicious! The bacon and cheese are a perfect combination, and the crust is flaky and buttery.
Sandy Kacute
sandy@hotmail.comThis quiche is a lifesaver for busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Mueed khan
k.m@yahoo.comI love this quiche! It's so versatile - I can add whatever vegetables or meat I have on hand, and it always turns out great.
Cloud Kicker
kicker.cloud38@aol.comThis was my first time making quiche, and it was surprisingly easy! The recipe was clear and concise, and the quiche turned out perfectly. Definitely a keeper!
Zahangir Alom
zahangir_a@hotmail.co.ukI've made this quiche several times now, and it always turns out great. It's a really easy recipe to follow, and it's always a crowd-pleaser.
Nwobodo Smart
smart.n@gmail.comThis quiche was a hit at my brunch party! The bacon and cheese were a perfect combination, and the crust was flaky and delicious.