EASY BACON AND CHEESE QUICHE
This is an easy, delicious quiche that will take no time to prepare and your friends will ask for the recipe! I have made this for numerous office gatherings and everyone raves about it!
Provided by Dawn Egan
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place unthawed pie crust on a baking sheet. In a medium bowl, mix the bacon, onions, and both cheeses. Pour this mixture into the crust.
- Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.
- Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.
Nutrition Facts : Calories 462.5 calories, Carbohydrate 20.2 g, Cholesterol 183.1 mg, Fat 31.5 g, Fiber 0.5 g, Protein 24.7 g, SaturatedFat 14.8 g, Sodium 993.4 mg, Sugar 2.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breakfast #main-dish #eggs-dairy #pork #kid-friendly #cheese #eggs #dietary #seasonal #high-calcium #high-in-something #meat #brunch
You'll also love
Munia Islam
munia_i56@aol.comThis quiche was a bit too bland for my taste. I think I'll add more seasoning next time.
Steve Henry
steve-henry62@yahoo.comThis quiche was a bit too salty for my taste. I think I'll use less salt next time.
Bakhtiaralam Alakozay
bakhtiaralamalakozay36@yahoo.comI'm not a fan of bacon, so I made this quiche with sausage instead. It was still really good!
Izzak Johnson
j_izzak94@hotmail.comThis quiche was a bit too eggy for my taste. I think I'll try it with less eggs next time.
Ivash Trehan
ivash_trehan53@hotmail.comI've made this quiche several times and it's always turned out perfectly. It's a great recipe to have on hand for when you need a quick and easy meal.
Andiswa Zama Mnyandu
andiswa25@hotmail.comThis quiche is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Nasrin Sultana
nasrin.s@yahoo.comI made this quiche for a potluck and it was a huge hit. Everyone loved it!
lizaa leutogi
leutogi-l@aol.comThis quiche is a great way to use up leftover bacon and cheese. It's also a great make-ahead breakfast or brunch.
Sidra Ahmad
a@gmail.comI've tried many quiche recipes and this one is by far the best. The crust is perfect and the filling is creamy and flavorful.
Juana Venegas
j-v@aol.comThis quiche was easy to make and it tasted great! I would definitely recommend it to others.
Boda Boda
boda-b@hotmail.comThis quiche was a bit too rich for my taste. I think I'll try it with a different type of cheese next time.
Micaela Ndomene
ndomene61@gmail.comI'm not a big fan of quiche, but this one was really good. The crust was especially delicious.
Lilibeth Rosales
lilibeth-r@yahoo.comThis quiche is so versatile. You can add any type of cheese or meat that you like. I've even made it with leftover vegetables.
Ab Rahman
r_ab@hotmail.comI've made this quiche several times and it's always a success. It's a great recipe to have on hand for when you need to feed a crowd.
Cyril Katapu
c_katapu61@hotmail.comI made this quiche for a brunch party and it was a hit! Everyone loved it. The bacon and cheese combination is always a winner.
Turyabamukama Simpson
s.turyabamukama@yahoo.comThis quiche was so easy to make and it turned out perfectly! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.