EASY BACON AND CHEESE PUMPERNICKEL PUFFS
Simple to make and perfect to serve for a get-together or enjoy for a weekend evening snack --- purchase the smaller sliced party pumpernickel loaves for this, you may prepare the puffs and place in the fridge on the baking sheet until ready to broil, this should yield about 30 puffs.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 25m
Yield 30 serving(s)
Number Of Ingredients 5
Steps:
- Set oven to broiler heat.
- In a medium bowl combine the crumbled cooked bacon, cheese, mustard and mayo; stir well to combine.
- Arrange the pumpernickel slices on a cookie sheet.
- Spoon the mixture on each slice of bread.
- Broil for about 5-6 minutes or until hot and bubbly.
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Kavindu Chamod
[email protected]I thought these puffs were just okay. They weren't bad, but they weren't anything special either.
Ayodeji Temiloluwa
[email protected]These puffs were really easy to make and they turned out great. I'll definitely be making them again.
dale laird
[email protected]I loved the crispy outside and the soft and fluffy inside of these puffs. They were the perfect appetizer for my party.
MILLER PRINCE
[email protected]These puffs were a little too dry for my taste. I think I'll try adding some more butter next time.
Baje alabdli90
[email protected]I thought these puffs were just okay. They weren't bad, but they weren't anything special either.
Md Fardul
[email protected]These puffs were really easy to make and they turned out great. I'll definitely be making them again.
Serwer Ali
[email protected]I loved the crispy outside and the soft and fluffy inside of these puffs. They were the perfect appetizer for my party.
Umair Awan
[email protected]These puffs were a little too dry for my taste. I think I'll try adding some more butter next time.
Rd Raju Islam
[email protected]I thought these puffs were just okay. They weren't bad, but they weren't anything special either.
Meer Jan
[email protected]These puffs were really easy to make and they turned out great. I'll definitely be making them again.
Zelda Lindsey
[email protected]I'm not a big fan of pumpernickel bread, but these puffs were surprisingly good. I'll definitely make them again.
shahru Syed
[email protected]I made these puffs for my kids and they loved them! They're the perfect after-school snack.
Raja Sameer
[email protected]These puffs were a little too salty for my taste. I think I'll use less bacon next time.
Aniket Sharma
[email protected]I loved the combination of bacon, cheese, and pumpernickel bread. The puffs were crispy on the outside and soft and fluffy on the inside.
For
[email protected]I've made these puffs several times now and they always turn out great. They're the perfect appetizer or snack.
Khudrgzi
[email protected]These bacon and cheese pumpernickel puffs were a hit at my last party! They were so easy to make and everyone loved them.