This is a recipe that my Mom makes on holidays but is great any time of the year. This is an awesome recipe and very easy to make
Provided by Trent Baker
Categories Appetizers and Snacks Seafood Shrimp
Time 55m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Melt butter in a saucepan over medium heat. Fold shrimp into melted butter to coat. Mix cracker crumbs, lemon juice, and garlic powder into shrimp; transfer into a 9-inch square baking dish. Cover dish with aluminum foil.
- Bake in the preheated oven until bubbling, about 45 minutes.
Nutrition Facts : Calories 410.4 calories, Carbohydrate 18 g, Cholesterol 171.7 mg, Fat 31.5 g, Fiber 0.7 g, Protein 14 g, SaturatedFat 16.3 g, Sodium 547.5 mg, Sugar 2.2 g
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Julia Makganye
[email protected]This shrimp scampi was easy to make and turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over rice, and it was a delicious meal.
Lil Tez
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The scampi sauce was so good that I could have eaten it with a spoon. The shrimp were cooked perfectly, and the whole dish was very flavorful.
Zaid Shah
[email protected]I made this shrimp scampi for a dinner party, and it was a huge success! Everyone loved it. The recipe was easy to follow, and the dish turned out perfectly. I will definitely be making this again.
Julez Joiner-Sanchez
[email protected]This shrimp scampi was delicious! The shrimp were cooked perfectly, and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family.
Mike Martin
[email protected]I've made this shrimp scampi several times, and it's always a hit. It's a great dish for a weeknight meal or a special occasion.
Janu Two
[email protected]This shrimp scampi was easy to make and turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over rice, and it was a delicious meal.
Bilal Jani
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The scampi sauce was so good that I could have eaten it with a spoon. The shrimp were cooked perfectly, and the whole dish was very flavorful.
SR Sujon
[email protected]I made this shrimp scampi for a dinner party, and it was a huge success! Everyone loved it. The recipe was easy to follow, and the dish turned out perfectly. I will definitely be making this again.
Khffih Lkgljgljg
[email protected]This shrimp scampi was delicious! The shrimp were cooked perfectly, and the sauce was creamy and flavorful. I served it over pasta, and it was a hit with my family.
Charlotte Foisy
[email protected]I've made this shrimp scampi several times, and it's always a hit. It's a great dish for a weeknight meal or a special occasion.
Jaani Music013
[email protected]This shrimp scampi was easy to make and turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over rice, and it was a delicious meal.
Ghulam Husain
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The scampi sauce was so good that I could have eaten it with a spoon. The shrimp were cooked perfectly, and the whole dish was very flavorful.
Rahber Hafeez
[email protected]I made this shrimp scampi for a dinner party, and it was a huge success! Everyone loved it. The recipe was easy to follow, and the dish turned out perfectly. I will definitely be making this again.
Behredin Awel
[email protected]This shrimp scampi was absolutely delicious! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I served it over angel hair pasta, and it was a hit with my family.