GREAT, EASY GOURMET FOR DINNER PARTIES. This dish will impress your friends! My family are all from South Eastern and Western Australia. When I was a young lad I vaguely remember a dish similar to this. With a few modifications, using sun-dried tomatoes, prosciutto, mushrooms and red pepper; this recipe is phenomenal!
Provided by Matybmw
Categories One Dish Meal
Time 22m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Slice the red pepper very thin sliced about two inches long.
- Slice the mushrooms very thinly.
- Slice the sun-dried tomatoes very thinly.
- Crush the garlic and put into small bowl.
- Put sun-dried tomatoes into small bowl.
- Pour 2 tbsp of olive oil into small bowl Add basil, then mix ingredients together.
- Butterfly the chicken breasts, then spread them apart to be stuffed.
- Spread mixture inside of chicken breasts.
- Place prosciutto, red peppers, and mushrooms inside of chicken breasts.
- Close chicken breasts.
- Brush olive oil onto top of breast.
- Sprinkle with basil.
- Cook for about 15 minutes or so at 400°F, then turn oven up to full for 2 minutes to brown the top.
- Serve with your favourite vegetables.
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Rexford Antwi
[email protected]I'm giving this recipe one star because it was so bad.
vicky pun
[email protected]This recipe was a waste of time and money. The chicken was rubbery and the stuffing was inedible.
Bappe Hossain
[email protected]I don't recommend this recipe. The chicken was dry and the stuffing was tasteless.
Andrew Bankston
[email protected]This dish was easy to make, but it didn't turn out as well as I hoped. The chicken was a bit tough and the stuffing was bland.
Mornay Reed
[email protected]The chicken was a bit dry, but the stuffing was good.
Nora Chavez
[email protected]This dish was a bit too salty for my taste, but otherwise it was good.
Shafin Hossain
[email protected]I'm not a huge fan of chicken, but this dish was really good! The stuffing was flavorful and the chicken was moist.
Shahzaibb Merani
[email protected]This was my first time making stuffed chicken and it turned out great! The recipe was easy to follow and the chicken was cooked perfectly.
muhammed muawiya
[email protected]I made this dish for a dinner party and everyone loved it! It's a great recipe for a special occasion.
Kaylee Blechle
[email protected]This dish is easy to make and it's so delicious! I love the combination of flavors.
Denada Dedej
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the stuffing is delicious.
Md,amir Bapare
[email protected]This was a great recipe! The chicken was juicy and the stuffing was flavorful. I would definitely recommend this recipe to others.
Ashely morris
[email protected]I made this dish last night and it was a hit with my family! The chicken was cooked perfectly and the stuffing was flavorful and moist. I will definitely be making this again.
Manahil Mahi
[email protected]This dish was absolutely delicious! The chicken was moist and flavorful, and the prosciutto and sun-dried tomatoes added a wonderful depth of flavor. I will definitely be making this again.