EASY ASIAN SKILLET CHICKEN
This dish is absolutely delicious, I have made it many times it is a favorite and you don't need a wok to make it just a large skillet but of coarse you can make in a wok if so desired! Adjust all ingredients to suit taste. This recipe can be doubled.
Provided by Kittencalrecipezazz
Categories Chicken
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 16
Steps:
- Place the chicken cubes in a bowl, then season with salt and pepper.
- Add in 1/2 cup cornstarch; toss until the chicken cubes are well coated.
- Place the chicken in a colinder and shake off an excess cornstarch.
- In a small bowl mix together chicken broth and 1-1/2 teaspoons cornstarch; whisk until smooth, then add in the rice vinegar, oyster sauce, soy sauce and sugar; whisk well to combine.
- In a large heavy skillet (or wok) heat the 1/3 cup oil until very hot (about 5 minutes).
- Add in the chicken cubes and fry until JUST cooked though, stirring with a wooden spoon (about 6 minutes).
- Using a slotted spoon remove the chicken to a bowl.
- Pour off some of the fat (leave about 2 tablespoons in skillet).
- Add in green onions, ginger, fresh garlic and red bell pepper; stir-fry over high heat until the bell pepper is crisp-tender (about 2 minutes).
- Return the cooked chicken to the skillet or wok; add in the broth mixture and stir until the sauce thickens (about 1 minute).
- Serve with cooked rice.
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biplob Mia
biplob@yahoo.comThis is a great recipe for a quick and easy weeknight meal.
Sumaya Hussaini
hussaini@yahoo.comI love this recipe! The chicken is always cooked perfectly and the sauce is flavorful and delicious. I usually serve it over rice, but it would also be good with noodles or vegetables.
marty mcfly
m-mcfly@hotmail.comThis dish is a great way to use up leftover chicken. The sauce is flavorful and delicious, and the chicken is cooked to perfection. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Jennefer Kitchen
j@hotmail.comI'm not typically a fan of Asian food, but this dish changed my mind. The chicken was cooked perfectly and the sauce was flavorful and delicious. I would definitely recommend this recipe to anyone who is looking for a new and exciting Asian dish.
myron shamba
s-myron@aol.comThis is a great recipe for a quick and easy weeknight meal. The chicken is tender and juicy, and the sauce is flavorful and tangy. I would definitely recommend this recipe to anyone looking for a tasty and healthy meal.
Aminu Baros
aminu_b83@hotmail.co.ukI love this recipe! The chicken is always cooked perfectly and the sauce is flavorful and delicious. I usually serve it over rice, but it would also be good with noodles or vegetables.
Bibechan Adhikari
a47@yahoo.comI've made this dish several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy Asian meal.
asan asam
asam.a59@aol.comThis recipe is a great way to use up leftover chicken. The sauce is flavorful and delicious, and the chicken is cooked to perfection. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
richard james
j_r66@yahoo.comI'm always looking for new and exciting Asian recipes, and this one definitely fits the bill. The chicken is cooked perfectly and the sauce is flavorful and delicious. I especially love the addition of vegetables, which makes this dish a complete mea
Abdulnasir Abdulnasir
a-a17@gmail.comThis is a great recipe for a quick and easy weeknight meal. The chicken is tender and juicy, and the sauce is flavorful and tangy. I would definitely recommend this recipe to anyone looking for a tasty and healthy meal.
Fahad Sixer
f99@gmail.comI'm a big fan of Asian food, and this dish did not disappoint. The chicken was juicy and tender, and the sauce was flavorful and delicious. I would definitely recommend this recipe to anyone looking for a quick and easy Asian meal.
Ian Brownson
b.i@hotmail.comThis dish is simple to make and packed with flavor. The chicken is tender and the sauce is flavorful. I especially love the addition of vegetables, which makes this dish a complete meal. I will definitely be making this again!
murad hosen
h.murad@gmail.comThis recipe is a winner! The chicken was perfectly cooked and the sauce was delicious. I served it over rice and it was a hit with my family. I will definitely be making this again.
Felicia Isaaks
isaaksfelicia@aol.comAmazing!! The chicken was so juicy and flavorful. The sauce was sweet and spicy, just the way I like it. I will definitely be making this dish again!
Prince Milon
prince_milon@yahoo.comThis dish is a keeper! I loved the combination of flavors and the chicken was cooked to perfection. I will definitely be making this again and again.
irfan rafiq
r.i51@yahoo.comI'm not typically a fan of Asian food, but this dish changed my mind. The flavors were amazing and the chicken was so tender. I'll definitely be making this again!
Kaimosi Group
k-g@yahoo.comThis dish exceeded my expectations. The chicken was cooked perfectly and the sauce was so flavorful and delicious. I served it over rice and it was a perfect meal. I will definitely be making this again!
Daniel Haigh
daniel@yahoo.comThis recipe was easy to follow and the dish turned out great! I used chicken thighs instead of chicken breasts and it was still very moist and flavorful. I also added a little bit of ginger and garlic to the sauce for extra flavor. Will definitely ma
basit Hamidy
hamidybasit32@yahoo.comI've made this dish several times and it's always a hit! The chicken is tender and juicy, and the sauce is flavorful and delicious. The vegetables add a nice crunch and color to the dish. I highly recommend this recipe!
FrontLine 2022 Glorious Truth
frontline2@gmail.comThis dish is a great go-to for busy weeknights. The ingredients are simple and the cooking time is quick, but the flavor is anything but boring. I always double the sauce because it's so good!