WOW, I grew up on this as a kid and never knew how easy it was to make. one bite and you'll see why. I begged my mom to make it ever year for the holidays.
Provided by fruity pebble
Categories Pie
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- mix egg yolks, milk, juice into large bowl.
- Mix all together until creamy.
- Add a few pinches of cream tartar to make it set nice. (not enough will make it runny.)
- Pour into your pie dish and refridgerate!
- Depending on the size of your crust, you may need to use more sweetened condensed milk to fill the pie up. I usually use 1 can, + 1/2 can. I always let mine set overnight. You can top it with anything you wish like whipped cream, or lemon wedges for garnish. I give one to each of my neighbors as sweet gifts. I promise you will love it!
Nutrition Facts : Calories 170.2, Fat 5.5, SaturatedFat 3.1, Cholesterol 79, Sodium 64.6, Carbohydrate 26.6, Sugar 26, Protein 4.6
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OG TAKER
[email protected]I'm not a baker, but I was able to make this pie with no problem. It turned out great! The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Harish Thapa
[email protected]This pie was a bit too sweet for my taste. I think I'll use less sugar next time. But overall, it's a good recipe and the crust is delicious.
Heather Elliott
[email protected]This pie is so easy to make and it tastes amazing! The lemon flavor is perfect and the crust is flaky and buttery. I will definitely be making this pie again.
hamza hanif
[email protected]I made this for my family and they loved it! The crust was especially good. I will definitely be making this again.
Jossie Fourie
[email protected]This pie is a bit too tart for my taste. I think I'll add a little more sugar next time. But overall, it's a good recipe and the crust is delicious.
Johnnie Bentson
[email protected]I've made this pie several times now and it's always a hit. It's the perfect dessert for any occasion, and it's always a crowd-pleaser.
Naren Msn
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the lemon flavor is just right. I love that it's so easy to make, too.
DifferentBD 24
[email protected]This pie was a disaster. The crust was too crumbly and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
usman Nazeer
[email protected]I'm not a huge fan of lemon pie, but I decided to give this recipe a try. I was pleasantly surprised! The pie was not too tart and the crust was flaky and buttery. I would definitely make this pie again.
Clack Affleck
[email protected]This pie is so easy to make and it tastes like it came from a bakery! The lemon filling is the perfect balance of tart and sweet, and the crust is flaky and delicious. I will definitely be making this pie again and again.
Jamal khana
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was especially praised for its flakiness and flavor.
Milos Subotic
[email protected]This pie was a huge disappointment. The crust was tough and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Chloe Mtetwa
[email protected]I've made this pie several times now and it's always a hit. It's the perfect balance of tart and sweet, and the crust is always flaky and delicious. I highly recommend this recipe!
ssali justus
[email protected]This pie was so easy to make and turned out absolutely delicious! The lemon filling was tangy and sweet, and the crust was flaky and buttery. I'll definitely be making this again.