EASY AS PIE CHEESE STRAWS
Our family has always loved cheese straws but sometimes I lack the time to make the traditional recipe. This one is much easier and almost as good!
Provided by Gwanny Hill
Categories < 60 Mins
Time 43m
Yield 4-5 dozen
Number Of Ingredients 3
Steps:
- Using food processor or mixer, blend pie crust mix, cheese spread and cayenne pepper until dough ball is formed.
- Chill dough for 20 minutes before rolling out and cutting with desired cookie cutter shape, or cutting into strips approximately 2 inches in length.
- Place on ungreased cookie sheet and bake in pre-heated 375 degree oven for 8 minutes.
- Remove from pan after cooling 5 minutes.
- Store in air-tight container.
- NOTE: Preparation time includes 20 minutes chilling time.
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[email protected]These cheese straws were a bit too dry for my taste. I think I'll try adding a little more butter next time.
David Riley
[email protected]These cheese straws were delicious! I will definitely be making them again.
Ricardo Hubbard
[email protected]These cheese straws were a bit too salty for my taste, but they were still good. I think I'll try making them again with less salt next time.
Rajpaul Baptiste
[email protected]These cheese straws are so good! I can't believe how easy they were to make.
Mazouz Fs
[email protected]I love making these cheese straws for parties. They're always a crowd-pleaser.
MERCY MIKE
[email protected]These cheese straws were a hit with my family. They're so easy to make and they taste delicious.
Sidrakhan
[email protected]These cheese straws are a bit too greasy for my taste. I think I'll try baking them instead of frying them next time.
Aspect flexy
[email protected]I've tried this recipe several times and it never disappoints. The cheese straws are always crispy and cheesy.
Muyonjo Erick
[email protected]These cheese straws are so easy to make and always turn out perfectly. I love that I can make them ahead of time and freeze them.
Daniela Chacon
[email protected]These were great! I made them for a party and they were gone in minutes.
Jean Valner simeon
[email protected]These cheese straws were a disaster! They were too dry and crumbly. I followed the recipe exactly, but something must have gone wrong.
Jacquene Cole
[email protected]I'm not a big fan of cheese straws, but I tried this recipe and they were actually pretty good. They were easy to make and had a nice flavor.
Afg gaming
[email protected]These cheese straws were amazing! I followed the recipe exactly and they turned out perfect. They were crispy and cheesy, and they disappeared in no time.
Mohamed SAHLI
[email protected]These cheese straws were a bit too salty for my taste, but they were still good. I think I'll try making them again with less salt next time.
Alpha 201
[email protected]I love cheese straws, and this recipe is my go-to. They're always a hit, and they're so easy to make.
Gift Mohlabe
[email protected]These cheese straws were a huge hit at my last party! They were so easy to make and tasted delicious. I will definitely be making them again.