EASY AS CHICKEN POT PIE
This is the easiest chicken pot pie you will ever make from scratch. It uses stuff you have on hand and is great for leftover chicken. It's pretty, too! Substitute whatever frozen vegetables you have on hand.
Provided by JavaMama
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Use a pizza cutter to slice the puff pastry into 8 equal-sized strips. Weave the strips into a square lattice and place on a greased baking sheet.
- Bake in preheated oven until it just starts to brown, 10 to 15 minutes. Remove from oven and set aside.
- Place the frozen peas, carrots, and corn in a microwave-safe bowl and cook in the microwave until cooked but still firm, 5 to 10 minutes.
- Melt the butter in a skillet over medium heat. Stir in the flour and cook for 1 minute. Pour in the milk and stir while cooking until the mixture is smooth. Add the thyme and continue to cook and stir until the mixture thickens. Stir in the cooked vegetables and the chicken. Season with salt and pepper. Cook until heated through, stirring frequently, 5 to 7 minutes.
- Pour the chicken mixture into a 2-quart baking dish. Lay the pastry lattice on top. Bake in the preheated oven until the crust is golden brown, 10 to 15 minutes.
Nutrition Facts : Calories 435.1 calories, Carbohydrate 33.6 g, Cholesterol 51.7 mg, Fat 24.6 g, Fiber 2.4 g, Protein 20.7 g, SaturatedFat 8.4 g, Sodium 216.7 mg, Sugar 4.7 g
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Okwy Ibezim
[email protected]This chicken pot pie is a great way to use up leftover chicken. It's also a great meal to make ahead of time. I love to make it on the weekend and then reheat it during the week.
Katherine Ardelean
[email protected]I've tried many chicken pot pie recipes over the years, but this one is by far the best. It's easy to make and it always turns out delicious. I love to add a little bit of extra herbs and spices to the filling.
Hamza Arrman
[email protected]This chicken pot pie is the perfect comfort food. It's warm, creamy, and flavorful. I love to make it on a cold night. I also like to add a little bit of extra vegetables to the filling.
qqq qqq
[email protected]I've made this chicken pot pie several times and it's always a hit. It's easy to make and it's always delicious. I love to add a little bit of extra cheese to the top. I also like to add a little bit of extra herbs and spices to the filling.
Lillian Carpenter
[email protected]This chicken pot pie is a great way to use up leftover chicken. It's also a great meal to make ahead of time. I love to make it on the weekend and then reheat it during the week. I also like to add a little bit of extra vegetables to the filling.
Bhim Subedi
[email protected]I've tried many chicken pot pie recipes over the years, but this one is by far the best. It's easy to make and it always turns out delicious. I love to add a little bit of extra herbs and spices to the filling.
Zia Choudhary
[email protected]This chicken pot pie is the perfect comfort food. It's warm, creamy, and flavorful. I love to make it on a cold night. I also like to add a little bit of extra cheese to the top.
Oham Chinaza
[email protected]I've made this chicken pot pie several times and it's always a hit. It's easy to make and it's always delicious. I love to add a little bit of extra vegetables to the filling.
Shernell Williams
[email protected]This chicken pot pie is a great way to use up leftover chicken. It's also a great meal to make ahead of time. I love to make it on the weekend and then reheat it during the week.
Samuel Osei Owusu
[email protected]I love this chicken pot pie recipe. It's so easy to make and it's always delicious. I've made it several times and it's always a hit with my family and friends.
ikeji sopuruchi
[email protected]This chicken pot pie is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Iqra Saleem
[email protected]I've tried many chicken pot pie recipes over the years, but this one is by far the best. It's easy to make and it always turns out delicious.
Md Ridoy RJ
[email protected]This chicken pot pie is a family favorite. It's easy to make and it's always a hit. I love to add a little bit of extra cheese to the top.
Olasunkanmi Oparinde
[email protected]I made this chicken pot pie for my boyfriend and he said it was the best he's ever had. The filling was so creamy and flavorful, and the crust was perfect.
Alomgir Raj
[email protected]This chicken pot pie is the perfect comfort food. It's warm, creamy, and flavorful. I love to make it on a cold night.
Gamer Mula
[email protected]I've made this chicken pot pie several times now and it's always a crowd-pleaser. It's easy to make and it always turns out delicious. I highly recommend it!
Muhammad Shahzaib Batth
[email protected]This chicken pot pie was a hit with my friends! I made it for a potluck and it was gone in no time. The filling was hearty and satisfying, and the crust was perfect.
Landiwe Kheswa
[email protected]I made this chicken pot pie for my family and they loved it! The filling was creamy and flavorful, and the crust was golden brown and flaky. I will definitely be making this again.
Amtiaz Uddin
[email protected]This chicken pot pie was so easy to make and it tasted delicious! I used a store-bought pie crust and it turned out great. I will definitely be making this again.