This cake is always populat at covered dish dinners and family celebrations.
Provided by Beverley Williams
Categories Cakes
Time 45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees.
- 2. In a bowl, cut the butter into the dry cake mix until crumbly.
- 3. Mix in pecans.
- 4. Press the mixture lightly into an ungreased 9 x 13 inch baking dish building up a slight edge.
- 5. Bake 10 minutes.
- 6. Take the pan out of the oven and carefully arrange apple slices on the warm crust.
- 7. Mix sugar, cinnamon and 1/4 tsp. salt. Sprinkle this over the apples.
- 8. Blend sour cream, egg and 1/4 tsp. salt together.
- 9. Drizzle over the apples then spread lightly with a spoon to cover.
- 10. Bake for 25 minutes or until edges are lightly browned. Do not over bake.
- 11. You can serve this warm but I prefer to let it stand for 2 hours so the topping isn't so runny.
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Shalim Shafiu
[email protected]I made this apple kuchen for my family and they loved it! It was so easy to make and it turned out so delicious. The apples were soft and flavorful, and the crust was flaky and buttery. I will definitely be making this again.
Jamal Ayub
[email protected]This apple kuchen is a delicious and easy-to-make dessert. The crust is flaky and the apples are perfectly cooked. I love the cinnamon sugar topping. It's the perfect dessert for any occasion.
Linda Martin
[email protected]I've made this apple kuchen several times now and it's always a hit. The crust is flaky and the apples are perfectly spiced. I love that it's not too sweet. It's the perfect dessert to serve with a cup of coffee or tea.
Romez Romex
[email protected]This apple kuchen is a great way to use up leftover apples. It's also a very easy recipe to follow. I made it with my kids and they had a lot of fun helping me. The kuchen turned out delicious and we all enjoyed it.
Eity Khatun
[email protected]I made this apple kuchen for my family and they loved it! It was so easy to make and it turned out so delicious. The apples were soft and flavorful, and the crust was flaky and buttery. I will definitely be making this again.
Fazalhadi
[email protected]This is the best apple kuchen I've ever had! The crust is flaky and the apples are perfectly cooked. I love the cinnamon sugar topping. It's the perfect dessert for any occasion.
Jacob Burdge
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The apple kuchen was absolutely delicious. The crust was flaky and buttery, and the apples were perfectly spiced. I will definitely be making this again.
Golam Robbani
[email protected]This apple kuchen is a classic for a reason. It's simple to make, but it's always a crowd-pleaser. The apples get nice and soft, and the cinnamon sugar topping is the perfect finishing touch.
Md Rahaman
[email protected]I've been making this apple kuchen for years, and it's always a favorite. The apples and cinnamon give it a warm and cozy flavor, and the crust is always flaky and perfect. I love serving it with a scoop of vanilla ice cream.
Usman mian
[email protected]This was my first time making apple kuchen, and it turned out great! The instructions were clear and easy to follow, and the result was a delicious and beautiful dessert. I will definitely be making this again.
Brassy Isaac
[email protected]I made this kuchen for a potluck and it was a huge hit! Everyone loved the sweet and tangy flavor of the apples and the crispy crust. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make dessert.
Asanda Manyathii
[email protected]This apple kuchen was a delightful treat! The flavors of the apples, cinnamon, and sugar were perfectly balanced, and the crust was flaky and buttery. I also appreciated how easy it was to make - it was ready in under an hour. I'll definitely be maki