EASY APPLE CHEESE DANISH [3]
![EASY APPLE CHEESE DANISH [3] image](https://www.tfrecipes.com/img/not-available.jpg)
Yield 12 Servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F. Cut one-third of pastry off one sheet along a fold and set aside. Roll remaining two-thirds of pastry sheet on a lightly floured surface to fit the bottom of a 13x9x2-inch baking pan. Lay the pastry in the bottom of the pan and bake for 10 minutes (pastry will puff and shrink from sides). Remove from oven and let cool in pan on a wire rack for 10 minutes. Meanwhile, in a medium mixing bowl beat cream cheese, sugar, egg, and vanilla with an electric mixer on medium speed until well combined. Carefully spread cream cheese mixture over baked pastry in pan. Carefully spoon Apple Pie Filling evenly over cream cheese layer. Cut one-third of pastry off of remaining full pastry sheet. Place next to reserved one-third sheet of pastry and pinch together the long edges. (Wrap remaining pastry and chill for another use.) Roll them together on the lightly floured surface until pastry is large enough to lay atop and cover the apples. Sprinkle top with cinnamon-sugar. Bake for 35 to 45 minutes or until pastry is puffed and golden brown. Cool completely on a wire rack before serving. Cover and refrigerate within 2 hours.
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Fuad Mijed
[email protected]This danish is the perfect addition to any brunch or tea party.
Ibinabo Harry
[email protected]This recipe is a must-try for any apple lover.
Joe Hein
[email protected]I loved the flaky pastry and the gooey cream cheese filling.
Israel Eshiet
[email protected]This danish was the perfect way to start my day.
Rosayb Morales
[email protected]This recipe is a keeper! I will definitely be making it again and again.
diana feliciano
[email protected]OMG! This danish was to die for! The perfect combination of sweet and savory.
Bibi Aisha Khan
[email protected]I would not recommend this recipe to anyone.
Avain Kevin
[email protected]This recipe was a waste of time. The danish turned out flat and flavorless.
JMON VINIKI
[email protected]The danish was a bit dry. I think I should have added more butter to the pastry.
Zebiba Ahmed
[email protected]This recipe was a bit too complicated for me. I would recommend it to experienced bakers only.
Shayan Ahmad Khan
[email protected]I had some trouble getting the pastry to rise properly, but the finished danish was still tasty.
Yolanda Ramirez
[email protected]The cream cheese filling was a bit too sweet for my taste, but otherwise this danish was delicious.
Saidur rahaman Saddam
[email protected]I would definitely recommend this recipe to anyone who loves apples and cheese.
Gtapubg Fan
[email protected]This danish is perfect for a special occasion breakfast or brunch.
ali hussian
[email protected]I made this for my friends and they loved it! The apples and cheese were a great combination.
M Ahseeb
[email protected]This recipe was a bit more involved than I expected, but it was worth the effort. The finished danish was beautiful and tasted even better than it looked.
Rasel Sagor
[email protected]I've made this danish several times now and it's always a crowd-pleaser. The instructions are easy to follow and the results are always delicious.
Waleed Waleed
[email protected]This apple cheese danish was a hit with my family! The cream cheese filling was perfectly sweet and tangy, and the apples added a nice crunch. The pastry was flaky and buttery. I will definitely be making this again.