EASY APPLE BETTY

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Easy Apple Betty image

I've been cooking since I was a young girl and am always on the lookout for easy yet delicious dishes. This recipe fits the bill.-Sharon Knelsen, Coaldale, Alberta

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 12 servings.

Number Of Ingredients 5

10 cups sliced peeled tart apples (about 3 pounds)
1/4 cup unsweetened apple juice
1-3/4 cups crushed oatmeal cookies (about 18)
1/4 cup butter, melted
1/2 teaspoon ground cinnamon

Steps:

  • Toss apples and apple juice; arrange half in a 13-in. x 9-in. baking dish coated with cooking spray. Combine cookie crumbs, butter and cinnamon; sprinkle half over apples. Repeat layers. , Bake at 375° for 40-45 minutes or until apples are tender and topping is golden brown.

Nutrition Facts : Calories 213 calories, Fat 9g fat, Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 34g carbohydrate, Fiber 2g protein.

Boyd Clemmons
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This apple betty was easy to make and turned out great! The apples were tender and flavorful, and the topping was crispy and buttery. I will definitely be making this again.


Fred Tanner
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I've made this apple betty several times now, and it's always a hit. It's so easy to make, and it always comes out perfect. The apples are tender and flavorful, and the topping is crispy and buttery. I will definitely be making this again.


Puleng Maremane
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This apple betty was delicious! The apples were tender and flavorful, and the topping was crispy and buttery. I would definitely recommend this recipe.


Shane Wright
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I'm not a fan of apple betty, but I thought I'd give this recipe a try. I was pleasantly surprised! The apples were tender and flavorful, and the topping was crispy and buttery. I would definitely recommend this recipe.


Nawab Gill
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This apple betty was a bit too sweet for my taste, but it was still good. The apples were tender and flavorful, and the topping was crispy and buttery. I would recommend using less sugar next time.


Raman Zone
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I made this apple betty for my family, and they loved it! The apples were tender and flavorful, and the topping was crispy and buttery. I will definitely be making this again.


Alice Tucker
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This apple betty was delicious! The apples were tender and flavorful, and the topping was crispy and buttery. I would definitely recommend this recipe.


Azan Mirza
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I've never made apple betty before, but this recipe made it easy. The dish turned out great! The apples were tender and flavorful, and the topping was crispy and buttery. I will definitely be making this again.


Muneeb ur Rehamn Mughal
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This apple betty was easy to make and turned out great! The apples were tender and flavorful, and the topping was crispy and buttery. I will definitely be making this again.


Tyron Allicock
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I'm not a big fan of apple betty, but this recipe changed my mind. It was so good! The apples were tender and flavorful, and the topping was crispy and buttery. I will definitely be making this again.


Shivanand Chaudhary
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This apple betty was a hit with my family. The apples were tender and flavorful, and the topping was crispy and buttery. I will definitely be making this again.


Adonaithe Best
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Delicious!


ALBERT CHAVEZ
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This apple betty was so easy to make, and it turned out so good! The apples were tender and flavorful, and the topping was crispy and buttery. I will definitely be making this again.


Ronok Saha
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I made this apple betty for a potluck, and it was a huge success. Everyone loved it! I especially liked the crispy topping.


Jesse Davies
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This was my first time making apple betty, and it turned out great! The instructions were easy to follow, and the dish came out looking and tasting just like the picture. I will definitely be making this again.


Nygirah Lebrun
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I've made this apple betty several times now, and it's always a hit. It's so easy to make, and it always comes out perfect. The apples are tender and flavorful, and the topping is crispy and buttery. I highly recommend this recipe!


Arnel G.
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This apple betty was a delicious and easy dessert to make. I used Granny Smith apples, and they held their shape well during baking. The topping was crispy and buttery, and the apples were tender and flavorful. I will definitely be making this again!