EASY AND FAST BREAD WITH BAKING POWDER

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Needed to make some bread quick but I had no sour cream or yogurt on hand to do the Irish Soda Bread, so i made this adapting from several recipes. It turned out great !!

Provided by milliwuu

Categories     Breads

Time 50m

Yield 8 breads, 8 serving(s)

Number Of Ingredients 6

1 1/2 cups 180g bread flour
1 1/2 cups 180g wholewheat flour
3 teaspoons baking powder
1 1/4 teaspoons salt
1 cup 240g water
1 tablespoon 15g vegetable oil

Steps:

  • Combine flour, salt and baking powder.
  • Stir in water and oil until everything comes together to form a dough.
  • Shape the dough into your favorite sizes and forms. Optionally spray with water before putting into the oven.
  • Bake at 200C or 400F for app. 20 minutes for small breads and app. 40 minutes for large breads. (It is done when the color is right and the internal temperature reaches 80C or 175°F If the color is getting too dark, cover with foil.).

Kate Braden
b-k@yahoo.com

I can't wait to try this recipe!


IMOLEAYO POLITEJAY
politejay.i16@gmail.com

I'm going to make this bread for all my friends and family.


Israrali Zardari
israraliz52@yahoo.com

This bread is the best! I've never had bread this good before.


Eduardo Valle
valle@gmail.com

I'm so glad I found this recipe. This bread is a game changer.


Emmy Mekus
emmy.m75@hotmail.co.uk

This bread is amazing! I can't believe how easy it was to make.


Engr. Rahmat Ali Salarzai
salarzaie@hotmail.com

I highly recommend this bread recipe. It's easy, delicious, and versatile.


Mdmamunmiya Mdmamunmiya
mdmamunmiya-m@yahoo.com

This bread is a staple in my kitchen. I make it all the time.


Yolelwa Jelwana
jelwana.y94@yahoo.com

I've made this bread several times now, and it always turns out perfect.


Addison Gittens
a-gittens25@hotmail.com

This bread is perfect for beginners. It's so easy to follow the recipe.


Jabu Mahlangu
mj@gmail.com

I'm not a huge fan of baking, but this bread was so easy to make that even I could do it!


talha murad
t.murad92@hotmail.fr

I love that this bread doesn't have any yeast. It's so much easier to make than traditional bread.


Ana Mayor
mayor-a27@gmail.com

This bread is so versatile. I've used it to make sandwiches, toast, and even croutons.


Dilawer Rajput
dilawer-r0@hotmail.com

I was skeptical at first, but this bread is actually really good! It's perfect for sandwiches or toast.


Dulce Grimaldo
dulce-g@hotmail.com

This bread is a lifesaver! I'm always short on time, so I love that I can make this bread in just a few minutes.


Supriya Moktan
supriya_moktan100@gmail.com

I've tried a lot of bread recipes, but this one is by far the easiest and fastest. And it tastes amazing!


Kadence Martin
k_m5@gmail.com

This bread is so easy to make, and it turned out so fluffy and delicious! I'm definitely going to be making this again.


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