EASY AND DELICIOUS SCALLOPED POTATOES
I think this came from a Kraft magazine. It's a delicious addition to a meal! Be generous with your tablespoons of cream cheese and sour cream! This recipe easily doubles or triples.
Provided by Alison J.
Categories Potato
Time 1h15m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Mix cream cheese, sour cream, and chicken broth in a large bowl until well blended.
- Add potatoes, ham, green onions, and most of the cheese. Stir to coat all ingredients.
- Spoon into a greased 9" square baking dish and sprinkle with remaining cheese.
- Bake about 1 hour, or until potatoes are tender.
Nutrition Facts : Calories 284, Fat 9.6, SaturatedFat 5.7, Cholesterol 31.1, Sodium 289.2, Carbohydrate 39, Fiber 5, Sugar 2.3, Protein 11.4
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Ramzan Rafiq
[email protected]Scalloped potatoes are my favorite comfort food. I can't wait to try this recipe.
Immeld Kenneth Essien
[email protected]I'm going to try this recipe tonight. It looks delicious.
Mubarak Barosar
[email protected]This recipe was a disaster. The potatoes were undercooked and the sauce was too thin.
Fredrick Mensah
[email protected]I'm not a big fan of scalloped potatoes, but I thought I'd give this recipe a try. I'm glad I did! They were delicious.
Jimmie Miller
[email protected]★★★★★ This is the best scalloped potato recipe I've ever tried. It's so easy to make and the results are amazing.
Yvonne Ratlou
[email protected]I used a different type of cheese than the recipe called for and it turned out great. This recipe is very versatile.
Learn. Com
[email protected]The potatoes were a little bland. I think I'll add some more salt and pepper next time.
Grerg Jordan
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
julie w
[email protected]Easy to follow recipe. The potatoes were cooked perfectly.
Buteme Ritah
[email protected]★★★★★ This recipe is a winner! The scalloped potatoes were creamy, cheesy, and perfectly browned. My family loved them.