EASY AND DELICIOUS BLENDER QUICHE
This recipe is quick, easy and delicious! The great part is you can use whatever leftovers (well...almost) you have on hand. This dish can be served hot or cold. Freezes very well! Use any cheese of your choice. Meat suggested: chicken, ham, or bacon. Vegetables suggested: zucchini, spinach, or broccoli.
Provided by Lana Lane
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h15m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Generously grease a 9-inch pie pan.
- Spread shredded cheese across bottom of pie pan. Cover cheese with meat and vegetables.
- In a blender, combine eggs, baking mix, salt, garlic powder, onions, parsley, and milk. Blend until smooth, then add olive oil. Blend until combined, then pour mixture over meat and vegetable layer. Sprinkle with paprika.
- Bake in preheated oven for 40 minutes. Cool 10 minutes before serving.
Nutrition Facts : Calories 307.2 calories, Carbohydrate 11.9 g, Cholesterol 127.6 mg, Fat 22.5 g, Fiber 0.4 g, Protein 14.7 g, SaturatedFat 7.3 g, Sodium 617 mg, Sugar 4.1 g
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zain ` ali
[email protected]This quiche is the best quiche I've ever had.
Robiul Hossin
[email protected]This quiche is a must-try for any quiche lover.
Gavin Strawn
[email protected]This quiche is a great way to impress your guests.
Liam Helmer
[email protected]This quiche is the perfect comfort food.
musta Khan
[email protected]This quiche is a great way to start your day.
Shoreem Shahzad
[email protected]This quiche is perfect for a potluck or brunch.
Mausam Khadka
[email protected]I love that this quiche can be made ahead of time.
Cherolisefraser Cherry
[email protected]This quiche is a great way to use up leftover ham and cheese.
Noyon Paul
[email protected]I've never made a quiche before, but this recipe made it easy.
Thomas Gledhill
[email protected]This quiche is so easy to make, even for a beginner cook.
Jabrina Bre
[email protected]I'm not a big fan of quiche, but this one was really good.
Basit Dauda
[email protected]This quiche is a great way to get your kids to eat their vegetables.
shai alom
[email protected]I added some chopped bacon to the filling, and it turned out great!
fasty Illon
[email protected]The quiche was light and fluffy, and the filling was packed with flavor.
Atoar Hossen
[email protected]I love that this quiche can be made in a blender. It makes it so much easier to prepare.
Charles Reese
[email protected]This quiche is the perfect quick and easy weeknight meal. It's also a great way to use up leftover vegetables.
Steven Roberts
[email protected]I've made this quiche several times now, and it's always a success. It's so easy to make, and it's always delicious.
Rushawnda Robertson
[email protected]This quiche was a hit at our brunch party! Everyone loved the creamy texture and the flavorful filling.